Daily Use - Electrolux EOK8C2X0 User Manual

7. DAILY USE

WARNING!
Refer to Safety chapters.
7.1 How to set: Heating functions
Step 1 Turn the knob for the heating functions and select a heating function.
Step 2 Turn the control knob to set the temperature.
- press and hold to turn on the function: Fast Heat Up. It is available for some oven functions.
Make sure that the oven is cold.
Step 1
Fill the cavity embossment with tap water.
The maximum capacity of the cavity embossment is 250 ml. Do not refill the cavity embossment during cook‐
Step 1
Turn the knob for the heating func‐
tions to the off position to turn off
the oven.
7.2 Heating functions
Heating function
True Fan Cooking
Conventional Cooking
44 ENGLISH
Steam cooking
Select the steam
heating function.
ing or when the oven is hot.
When the steam cooking ends:
Carefully open the door. Released hu‐
midity can cause burns.
Application
To bake on up to three shelf positions at the same time and to dry food. Set the tem‐
perature 20 - 40 °C lower than for Conventional Cooking.
To bake and roast food on one shelf position.
Step 2 Step 3
Set the tempera‐
ture.
Step 2
Step 4
Preheat the empty oven
for 10 min to create hu‐
midity.
Put food in the oven.
Step 3
Make sure that the oven is cold.
Remove the remaining water from
the cavity embossment.