Nassenheider Fill Up 2 Manual page 33

Table of Contents

Advertisement

- Press TARE/0 (or in case of mechanical scales, note the weight or the mass
of the empty jar).
- Select nominal filling quantity (e.g. 20 g) on the machine and fill the jar.
- Weigh the jars just filled.
- If the weighed quantity deviates from the adjusted nominal filling quantity.
(observe repeat / filling accuracy - see chapter Technical Details of the
Machine: Technical data), calibration is carried out as follows:
- Select the line
- Highlight the line with the
- Enter the exact weighed quantity (e.g. 26 g) with the
- Confirm the value by pressing the
- The value relating to the nominal filling quantity (20 g) changes again; the
control automatically calculates the exact density of the product and fills
6 g less in the next filling process.
This is followed by a refilling of the jar and the control of the filled quantity.
Tips for calibration
- We recommend to use an oversized jar, e.g. a 500 g jar for the calibration of 250 g.
This avoids possible overflow of the jar (especially when the machine is re-installed)
- When calibrating always note the technical accuracy of +/- 1-2 g. This means that
exact values can only be achieved after the filling of approx. 10 jars and the
calculation of the mean value.
- If each jar has to contain a nominal filling quantity of at least 500 g of honey, the
mean value must be approx. 502 g. Then the filling quantity fluctuates between
500 g and 504 g. Because of that, the machine should not be calibrated
exactly to 500 g, but to 502 g.
- The calibration depends amongst other things (see below) on the filling speed.
That means: a change of the engine speed should be avoid after calibrating.
- The calibration always remains saved until it is overwritten - regardless of which jar
size is filled. Different jar sizes can be filled with the same calibration.
- Nevertheless, checkweighings and possible adjustments are necessary.
In the event of larger deviations, it may be necessary to repeat
the calibration more than once.
Generally, it is necessary to perform a calibration at every change, e.g. if the following
sizes change significantly:
- temperature
- installation height of the container
- filling level of the container
- filling rate
- hose lengths
- container change
To ensure optimum quality standards, regular calibration is recommended even when
conditions remain the same.
The mass of the empty jar is not always identical.
Therefore, the mass of the filled jars may also differ at the same
filling quantity.
(nominal filling quantity) with the
key.
key.
Operation
keys.
keys.
33

Advertisement

Table of Contents
loading

Related Products for Nassenheider Fill Up 2

Table of Contents