Oster 2503 Instructions And Recipes Manual page 9

Double Apple Cake
3/4 cup packed brown sugar
l/2 teaspoon baking soda
3/4 cup applesauce
112 teaspoon ground cinnamon
l/4 cup vegetable oil l/4 teaspoon salt
1 egg
l/2 cup chopped peeled apple
1 l/4 cups Gold Medal@ all-purpose flour Cinnamon or vanilla ice cream
Heat oven to 350". Mix brown sugar, applesauce, oil and egg on low speed in large bowl 1 minute.
Beat in flour, baking soda, cinnamon and salt until blended. Stir in apple.
Spread batter in ungreased square pan, 9x9x2 inches. Bake 25 to 30 minutes or until toothpick
inserted in center comes out clean. Serve warm or cool with ice cream. 9 servings.
High Altitude Directions (3500 to 6500 feet): No changes needed.
Frosted Cinnamon-Mocha Cookies
2 cups sugar 2 l/2 cups Gold Medal@ all-purpose flour
1 cup (2 sticks) margarine or butter, softened l/2 cup milk
1 tablespoon freeze-dried instant coffee 2 teaspoons ground cinnamon
2
eggs 1 teaspoon baking soda
6 ounces unsweetened chocolate, melted i/2 teaspoon salt
and cooled Mocha Frosting (below)
Heat oven to 350". Mix sugar, margarine, coffee, eggs and chocolate in large bowl on low speed 2
minutes. Beat in remaining ingredients except Mocha Frosting until blended.
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet. Bake 10
to 12 minutes or until almost no indentation remains when touched in center. Immediately remove
from cookie sheet; cool. Frost with Mocha Frosting. About 4 dozen cookies.
Mocha Frosting
1 to 1 l/2 teaspoons freeze-dried instant coffee
114 cup hot water
3 ounces unsweetened chocolate
3 tablespoons margarine or butter
3 cups powdered sugar
Dissolve coffee in hot water; reserve. Heat chocolate and margarine in a-quart saucepan over low
heat, stirring frequently, until melted; remove from heat. Stir in powdered sugar and reserved coffee.
Stir in additional hot water, if necessary, until smooth consistency.
High Altitude Directions (3500 to 6500 feet): Heat oven to 375". Bake 11 to 13 minutes.
@Reg. T.M. of General Mills, Inc.