INVENTOR PSB20070INL User Manual page 20

Compartments
Type
1 Fridge
2 (***)*-Freezer
3 ***-Freezer
4 **-Freezer
5 *-Freezer
6 0-star
7 Chill
8 Fresh Food
9 Wine
Note: We recommend you store food in the correct refrigerator space, based on the correct
storage temperature of the products you purchased.
- If the refrigerator is left empty for long periods of time, turn off, defrost, clean, dry and leave
the door open to prevent mold growth inside the appliance.
20
Storage temp.
[°C]
Eggs, cooked food, packaged food, fruits and
+2°C - +8°C vegetables, dairy products, cakes, drinks and
other foods which are not suitable for freezing.
Seafood (fish, shrimps, shellfish) and meat products
(recommended storing time is 3 months - nutritional
-18°C
value and taste will decrease over time), Unsuitable for
freezing fresh foods.
Seafood (fish, shrimps, shellfish) and meat products
(recommended storing time is 3 months - nutritional
-18°C
value and taste will decrease over time), Unsuitable for
freezing fresh foods.
Seafood (fish, shrimps, shellfish) and meat products
(recommended storing time is 2 months - nutritional
-12°C
value and taste will decrease over time), Unsuitable for
freezing fresh foods.
Seafood (fish, shrimps, shellfish) and meat products
(recommended storing time is 1 months - nutritional
-6°C
value and taste will decrease over time), Unsuitable for
freezing fresh foods.
Fresh pork, beef, fish, chicken, partially packaged
processed foods, etc. (Recommended to be consumed
-6°C - 0°C within the day, preferably within 3 days at most).
Partially packaged/wrapped processed foods (foods
that do not freeze)
Fresh/frozen pork, beef, chicken, freshwater
products, etc. (7 days at a temperature below 0 °C
and at a temperature above 0 °C recommended to
-2°C - +3°C be consumed within the day, preferably within 2 days
at most). Seafood (at a temperature below 0 for 15
days, not recommended to be stored at a temperature
above 0 °C)
Fresh pork, beef, fish, chicken, cooked food, etc.
0°C - +4°C (Recommended to eat within the same day, preferably
no more than 3 days)
+5°C - +20°C Red wine, white wine, sparkling wine etc.
Appropriate food
EN