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Do not use a steam cleaning
appliance to clean this appliance.
The steam could reach the electrical
components and cause a short
circuit.
Clean the appliance regularly,
preferably after each use. Allow the
appliance to cool down to a safe
temperature before cleaning. To avoid
water marks and limescale deposits,
use a soft cloth to dry surfaces that
have been cleaned with water.
Abrasive cleaning agents and
scouring sponges may only be used
to clean the heating elements.
Cleaning and care
To avoid damaging the stainless
steel surfaces of your appliance, do
not use:
– cleaning agents containing soda,
alkalines, ammonia, acids or
chlorides,
– cleaning agents containing
descaling agents,
– stain or rust removers,
– abrasive cleaning agents, e.g.
powder cleaners and cream
cleaners,
– solvent-based cleaning agents,
– dishwasher cleaner,
– grill and oven cleaners,
– glass cleaning agents,
– hard, abrasive brushes or sponges,
e.g. pot scourers, brushes or
sponges which have been previously
used with abrasive cleaning agents,
– sharp pointed objects
(these can damage the seal between
the frame and the worktop).
19
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