Samsung MG23F301T Series Owner's Instructions & Cooking Manual page 282

Food Portion Power
Baby 190 g 600 W
porridge
(grain + milk
+ fruit)
Baby milk 100 ml 300 W
200 ml
MANUAL DEFROSTING
Microwaves are an excellent way of defrosting frozen food. Microwaves
gently defrost frozen food in a short period of time. This can be of great
advantage, if unexpected guests suddenly show up.
Frozen poultry must be thoroughly thawed before cooking. Remove any
metal ties and take it out of any wrapping to allow thawed liquid to drain
away.
Put the frozen food on a dish without cover. Turn over half way, drain off any
liquid and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be
shield by wrapping very small strips of aluminium foil around them during
defrosting.
MG23F301TAK_OL_DE68-04178G-05_EN.indd 30 MG23F301TAK_OL_DE68-04178G-05_EN.indd 30
Standing
Time time Instructions
(min.)
20 sec. 2-3 Empty into ceramic
deep plate. Cook
covered. Stir after
cooking time. Stand
for 2-3 minutes.
Before serving,
stir well and check
the temperature
carefully.
30-40 2-3 Stir or shake well
sec. and pour into a
sterilized glass
50 sec. to
bottle. Place into the
1 min.
centre of turn-table.
Cook uncovered.
Shake well and
stand for at least
3 minutes. Before
serving, shake
well and check
the temperature
carefully.
Should poultry start to warm up on the outer surface, stop thawing and
allow it to stand for 20 minutes before continuing.
Leave the fish, meat and poultry to stand in order to complete defrosting.
The standing time for complete defrosting will vary depending on the
quantity defrosted. Please refer to the table below.
Hint : Flat food defrosts better than thick and smaller quantities
need less time than bigger ones. Remember this hint while
freezing and defrosting food.
For defrosting of frozen food with a temperature of about -18 to -20 °C, use
the following table as a guide.
All frozen food should be defrosted using defrosting power level (180 W).
Food Portion
(min.)
Meat
Minced beef 250 g 6½-7½
500 g 10-12
Pork steaks 250 g 7½-8½
Poultry
Chicken 500 g 14½-15½
pieces (2 pcs)
Whole 900 g 28-30
chicken
Fish
Fish fillets 250 g
(2 pcs)
400 g 12-13
(4 pcs)
English - 30
Standing
Time
time Instructions
(min.)
5-25 Place the meat on a flat
ceramic plate. Shield thinner
edges with aluminium
foil. Turn over after half of
defrosting time!
15-40 First, put chicken pieces
first skin-side down, whole
chicken first breast-side-
down on a flat ceramic
plate. Shield the thinner
parts like wings and ends
with aluminium foil. Turn
over after half of defrosting
time!
6-7 5-15 Put frozen fish in the middle
of a flat ceramic plate.
Arrange the thinner parts
under the thicker parts.
Shield narrow ends with
aluminium foil. Turn over
after half of defrosting time!
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