Stainless Steel Or Enamel Finish; Operation Instructions - Heartland 3400 User Manual

Residential Wall Mount Hood
Hood Cleaning:
Stainless Steel: How to maintain its "BRIGHT LOOK"
Do:
-Wash surfaces regularly with a clean cloth or rag soaked in warm water with mild soap or dishwashing
detergent.
-Always clean in the direction of original polish lines.
-Always rinse well with clear water (2 or 3 times) after cleaning. Wipe dry completely.
-You may also use a specialized household stainless steel cleaner.
Don't:
-Do not use any steel or stainless steel wool or any other scrapers to remove stubborn dirt.
-Do not use any harsh or abrasive cleansers.
-Do not allow dirt to accumulate.
-Do not let plaster dust or any other construction residues reach the hood. During construction or renovation,
cover the hood to make sure no dust sticks to stainless steel surface.
Avoid: (when choosing a detergent)
-Any cleaners that contain bleach will attack the stainless steel.
-Any products containing: chloride, fluoride, iodine or bromide will deteriorate surfaces rapidly.
-Any combustible products used for cleaning such as acetone, alcohol, ether, benzol, etc., are highly
explosive and should never be used close to a range.
Enamel finish:
Clean with warm water and mild detergent only. If discoloration occurs, use a good enamel polish such as
automotive polish. (DO NOT use a rough abrasive cleaner or porcelain cleaner).
10. OPERATION
Always turn ON your hood before you begin cooking in order to establish an air flow in the kitchen. Let the
blower run for a few minutes to clear the air after you turn off the range. This will help keep the whole
kitchen cleaner and brighter
Electronic Control
1) Delay Switch
2) Start, stop, speed selectiuon switches
3) Master off / Filter maintanence switch / Heat Detector
4) Light switch
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