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USER'S MANUAL
Translation of original instructions

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Summary of Contents for Carimali DIVAPro

  • Page 1 USER’S MANUAL Translation of original instructions...
  • Page 3: Table Of Contents

    CONTENTS GENERAL SAFETY WARNINGS ..4 4.6.3. Steam.supply (Cool.Touch.steam.wand)..24 HANDLING AND STORAGE ..8 4.6.4. Steam.supply PACKAGING CONTENTS ... 9 (Barman.steam.wand)..25 PRIOR CHECKING 4.6.5. Milk.dispensing AFTER RECEIPT ......9 (LM.version)......25 POSITIONING ......10 TECHNICAL MENU ....26 POWER MAINS CONNECTION 10 4.6.1.
  • Page 4: General Safety Warnings

    Always. observe. the. maintenance. The.weighted,.equivalent.sound.pres- plans.indicated.by.the.Manufacturer. sure.level.is.below.70.dB. to.avoid.operating.problems.such.as. the.release.of.foreign.bodies.or.resi- After. unpacking. the. machine,. veri- dues.in.the.dispensed.drink. fy. its. integrity.. In. case. of. damage. or. doubts.about.the.packaging.contents,. please. contact. the. Carimali. Service. Centre. Handle.the.machine.with.care.to.pre- vent. the. risk. of. impacts. or. falls. that. may.cause.damage.
  • Page 5 Keep.packaging.parts.(box,.inner.pro- For. more. detailed. information. about. tections,.etc.).out.of.reach.of.children. recycling. of. this. product,. contact. the. since. they. are. potential. sources. of. local.authority,.the.local.waste.dispos- danger..Do.not.dump.those.parts.into. al service. the. environment,. but. dispose. them. The.equipment.is.not.suitable.for.the. according.to.applicable.regulations. installation.in.close.proximity.of.water. jets.or.heat.sources..Avoid.the.direct. contact.with.water.jets.or.other.liquids. also.during.cleaning. WARNING ≥100A The. connection. of. the. single-phase. versions.
  • Page 6 When.required.and.in.case.of.oper- In. case. of. fault. or. malfunctioning. of. ations.not.described.in.this.manual,. the. machine,. switch. it. off,. unplug. contact. the. nearest. Service. Centre. it. and. contact. the. Carimali. Service. or.the.Manufacturer. Centre. Access. to. the. service. areas. is. re- stricted.to.those.persons.with.the.rel- The. Manufacturer. reserves. the. right.
  • Page 7 WARNING In.case.of.faults.caused.by.the.failure. to.follow.the.above,.the.Manufactur- er. declines. any. liability. for. damage. caused.by.non-compliance.with.the. aforesaid.provisions. NOTE The.latest.version.of.the.manual.can. be. accessed. by. registering. in. the. area. reserved. to. customers. of. the. official.Carimali.website. NOTE The. machine. can. only. be. installed. in.places.where.its.use.and.mainte- nance.are.reserved.for.qualified.per- sonnel.
  • Page 8: Handling And Storage

    HANDLING AND STORAGE Handle.the.packaging.by.means.of.the.apposite.carrying.handles. WARNING COFFEE MACHINES COFFEE MACHINES Made in Italy Made in Italy COFFEE MACHINES Made in Italy COFFEE MACHINES Made in Italy COFFEE MACHINES Made in Italy WARNING In. case. of. prolonged. storage. at. temperatures. below. 2°C,. the. water. circuit. in. the. machine. must.
  • Page 9: Packaging Contents

    PACKAGING CONTENTS Machine User’s.manual Brush Doser Coffee.tamper Single-coffee filter.holder Double-coffee C O F F E E M A C H IN M a d e in It a filter.holder. Blind.filter Double-coffee.filter Single-coffee.filter PRIOR CHECKING AFTER RECEIPT In case damages or anomalies of Check.the.integrity.of: the supply are noticed, contact the ●.
  • Page 10: Positioning

    POSITIONING POWER MAINS CONNECTION The.machine.must.be.positioned: Before connecting the machine to ●. Indoor. with. temperature. ranging. the power supply, make sure that from.5°.and.30°C. the power switch is in the “0” posi- ●. At.a.minimum.distance.of.150.mm. tion and that the data on the plate from.walls.or.other.objects,.to.fa- correspond to those of the electri- cal distribution network.
  • Page 11: Water Mains Connection

    WATER MAINS CONNECTION IT IS IMPORTANT: ●. Use. the. certified. Carimali. power. cord. The connection to the water mains ●. For. electric. safety. of. the. ma- must be carried out by a qualified chine,.it.is.necessary.to.provide.a. technician, in compliance with cur- grounding. system. complete. with.
  • Page 12: Milk Circuit Connection

    MILK CIRCUIT CONNECTION BOILER FILLING This operation allows filling the Milk temperature must be below hydraulic circuit for correct use of 4°C. the machine and must be carried out by a qualified technician at the Connect. the. milk. container. to. the. time of installation of the machine, Milker.outlet.hose.
  • Page 13: Identification

    IDENTIFICATION CARIMALI S.p.A. - www.carimali.com Via Industriale, 1 - 24040 Chignolo d’Isola - ITALY MADE IN ITALY s/n XX123456 TYPE: 06/2019 DIVA PRO MODEL: 400V 3~ 50/60Hz INPUT: 7000 W NOMINAL POWER: 1,3MPa (13bar) COFFEE BOILER PRESS: min.0,10MPa / max 0,60MPa...
  • Page 14: Introduction

    ATTENTION maintenance. It indicates a potentially dangerous CARIMALI situation for the operator that may SERVICE ENGINEER cause severe injury. Skilled operator authorized by the Manufacturer, in charge of complex opera- WARNING tions.
  • Page 15: Intended Use

    1.3 INTENDED USE 1.4 REASONABLY FORESEEABLE MISUSE The machine is not intended for outdoor use. WARNING This machine was designed and In order to ensure safety of the op- manufactured for dispensing: erator and the machine, it is strictly ● Coffee; forbidden to use the machine in a ●...
  • Page 16: Description Of The Machine

    2 DESCRIPTION OF THE MACHINE 2.1 GENERAL DESCRIPTION OF THE MACHINE The following image is only an example and may differ in colour from the ma- chine purchased. The machine can be set up (modular) according to customer’s requirements. The main components are listed below. Any configuration might be equipped with more or fewer options according to the customer’s needs.
  • Page 17: Description Of Push-Button Panel

    2.2 DESCRIPTION OF PUSH-BUTTON PANEL 10 - COF (coffee) version push-button panel Single short Double short Single long Double long Continuous coffee coffee coffee coffee coffee dispensing 11 - COF + LM version (coffee + milk) push-button panel Single short Double short Milky coffee...
  • Page 18: Technical Characteristics

    3 TECHNICAL CHARACTERISTICS 3.1 TECHNICAL DATA FEATURES 2 UNITS 3 UNITS 220 / 230 / 240 Vac 1+N Power supply 400 Vac 3+N 400 Vac 3+N Electric frequency 50/60 Hz Electric power 5500 W 7000 W Electric power 100 W 150 W cup warmer Resistance power...
  • Page 19: Overall Dimensions

    3.2 OVERALL DIMENSIONS 13 - Machine version with low units (NT.05537_00_02/2020) 1020 Measurements expressed in mm...
  • Page 20 14 - Machine version with high units (NT.05538_00_02/2020) 1020 Measurements expressed in mm...
  • Page 21: Instructions For Use

    4 INSTRUCTIONS FOR USE 4.3 BOILER HEATING Subsequently, illuminated push-buttons go off and the boiler 4.1 SWITCHING ON heating phase is displayed. Press the main switch located at the bottom in position “I”. 2020-MAR-30 MON 09:34 BOILER HEATING Wait about 15 minutes to heat the boiler before dispensing drinks.
  • Page 22: Machine Ready

    4.4 MACHINE READY 4.4.2 WASHES The machine is ready for dispens- Press to access the washes ing when the boiler temperature is menu. reached. The display shows: 2020-MAR-30 MON 09:34 2020-MAR-30 MON 09:34 CLEANING DRINK SELECTION GROUP 1 CLEANING GROUP 2 CLEANING GROUP 3 CLEANING MILKER CLEANING See the relevant chapter for washing...
  • Page 23: Initial Wash

    4.5 INITIAL WASH Place a cup under the coffee unit and press the desired dispensing button. SUPPLY CIRCUIT WARNING When using for the first time, or af- ter a long period of disuse, wash to eliminate any impurities that may be in the boilers.
  • Page 24: Hot.water.dispensing

    NOTE Dispensing of the programmed dos- es can also be interrupted to your liking, by pressing the selected key again. 4.6.2 HOT WATER DISPENSING Place a container under the hot water Do not leave the wand immersed in wand and press a dispensing button. any liquid.
  • Page 25: Milk.dispensing

    4.6.4 STEAM SUPPLY 4.6.5 MILK DISPENSING (Barman steam wand) (LM version) Place a container under the steam Place a container under the milk dis- wand and press a steam button to pensing spout and press one of the dispense. milk-based beverage dispensing but- tons.
  • Page 26: Technical Menu

    4.6 TECHNICAL MENU 4.6.1 INFO RESET This menu allows reading the coun- The technical menu can be accessed ters. when the machine is turned off. Select the INFO RESET menu with 2020-MAR-30 MON 09:34 and press to access. 2020-MAR-30 MON 09:34 SELECT INFO RESET DOSES PROGRAMMING...
  • Page 27: System.manager

    The display pages of the A / B coun- 4.6.2 SYSTEM MANAGER ters are identical to each other. This menu allows accessing the ma- chine settings. 2020-MAR-30 MON 09:34 Select SYSTEM MANAGER DOSES COUNTER A/B GR n menu with and press XXXXX access.
  • Page 28 Programming the clock If enabled, the time and days of au- Access the CLOCK PROGRAMMING tomatic switching on of the machine menu. must be set. In the menu, scroll the fields to set by AUTO START-UP pressing HH:MM HH:MM Set time and date with CLOCK PROGRAMMING YY - MM - DD...
  • Page 29 Alarm History Display adjustment This section displays the alarms that This menu allows setting the display have occurred on the machine. parameters. Scroll through the list with to scroll through the en- Press tries. Set the display contrast with After resolving the alarm, press ALARM HISTORY DISPLAY REGULATION 1 X - JJ...
  • Page 30: Switching Off

    4.7 SWITCHING OFF Password change This menu allows changing the USER PASSWORD. To switch the machine off, press and hold for a few seconds. The dis- NOTE play shows OFF. The TECHNICAL level password 2020-MAR-30 MON 09:34 cannot be changed. Select the USER entry and press to access the change.
  • Page 31: Routine Maintenance

    5 ROUTINE MAINTENANCE WARNING Do not pull the power cord or the machine itself to unplug the machine from the electric power socket. DANGER For the versions of the machine with The intervention of routine mainte- direct connection to the electrical nance and cleaning must be per- panel, use the switch on the panel formed by the operator only after:...
  • Page 32 TYPE OF OPERATION FREQUENCY PARAGRAPH OPERATION Display cleaning Manual Daily 5.1.1 External cleaning of chrome-plated Manual Daily 5.1.2 surfaces External cleaning of Manual Daily 5.1.3 machine surfaces Cleaning the support Manual Daily surface Coffee dispensing Manual Daily group washing Semi-automatic Washing the Milker Daily Manual...
  • Page 33: External Cleaning

    5.1 EXTERNAL CLEANING 5.1.3 CLEANING OF MACHINE SURFACES Clean the outside of the machine dai- solvents, chlo- ly using a cloth moistened with water rine-based products or abrasive and then dry carefully. agents to carry out this operation. Do not clean the machine with di- rect water jets.
  • Page 34: Coffee Group Washing

    5.3 COFFEE GROUP WASHING NOTE Carry out washing every day at the For washing operations, use the Ca- end of the work shift. rimali detergent pads (06.00133). WARNING Do not wash the parts and the filter holder in the dishwasher. On the display, from the main menu, press to access the wash menu.
  • Page 35: Washing The Milker

    MILKER CLEANING Select the Milker cleaning and press Press to start washing. Connect the Milker circuit to a con- tainer with CARIMALI water and san- 2020-MAR-30 MON 09:34 itiser (06.00136). Follow the instruc- MILKER CLEANING REPEAT CLEANING tions on the sanitiser package for USING FRESH WATER correct dilution.
  • Page 36: Manual.washing

    5.4.1 MANUAL WASHING OF THE Remove the Milker. MILKER Free the Milker from its housing. ATTENTION Remove the Milker cover. To prevent the risk of contamination of the dispensed drinks, carry out the cleaning procedure on a regular basis, following the instructions de- scribed in this manual.
  • Page 37: Steam Wand Washing

    ● Cleaning agent. work shift. 1. Take a 500ml container with cold Immerse all components in a solution water and mix with CARIMALI liq- of hot water and cleaning agent CA- uid detergent (06.00136). For dos- RIMALI. es, see the product label.
  • Page 38: Washing The Barman Steam Wand

    5.6 WASHING THE BARMAN STEAM WAND Wash every day at the end of the work shift. Remove the dispensing nozzle and remove the wand body to clean the internal parts. Reinsert the wand body and the dis- pensing nozzle. Clean the parts with the brush sup- plied and a cloth.
  • Page 39: Hot Water

    5.7 HOT WATER SPOUT WASHING Dispense a small dose of water and dry the spout with a dry cloth. Remove the sprayhead weekly and thoroughly clean the filter and its holder. If cleaning is not optimal, repeat this Carry out this operation when the operation several times.
  • Page 40 2. Also remove the gasket (B) and de- tach the o-ring (C) from the block. 3. Prepare a tall container with about 500ml of very hot water and in- sert a tablet of Carimali detergent (06.00133). 4. Soak all metal parts for about 10 minutes.
  • Page 41: Troubleshooting

    6 TROUBLESHOOTING For faults or situations not described in this manual or when necessary, con- tact the Service centre. FAULT POSSIBLE CAUSE POSSIBLE SOLUTION Check the correct connection of the plug to the socket. Check the main switch of the The machine room.
  • Page 42: Operating Alarms

    6.1 HOW TO DETECT AN ERROR 2020-MAR-30 MON 09:34 ALARM 6.2 OPERATING ALARMS Below are some alarms that may appear on the display. For all alarms not described in this manual, contact Technical Support. FILLING UP T.O. (32) FILLING UP T.O. CAUSE CONSEQUENCE POSSIBLE SOLUTION...
  • Page 43 SIGNAL OF THE GRX VOLUMETRIC METER This alarm does not have a numeric code. GRX FLOW METER CAUSE CONSEQUENCE POSSIBLE SOLUTION In the event that the coffee is not dispensed, Dispensing contin- check: ues until a time out of ● The presence of mains water. 240 seconds or until The volumetric counter ●...
  • Page 44 GRX INFUSION TIME OUT (41, 42, 43) This alarm appears 120 seconds after the alarm “GRX VOLUMETRIC METER SIGNAL” appears. GRX INFUSION T.O. CAUSE CONSEQUENCE POSSIBLE SOLUTION In the event that the coffee is not dispensed, check: ● The presence of mains water. ●...
  • Page 45 MAINTENANCE OF THE CLEANER FILTER (90) (90) This alarm does not block dispensing. The filter alarm can be excluded by set- ting the litre value to zero. CHANGE WATER FILTER CAUSE CONSEQUENCE POSSIBLE SOLUTION To cancel the alarm, see the Info-Re- The volumetric meter has set section.
  • Page 46 GRX LOW TEMPERATURE This alarm does not have a numeric code. LOW GRX TEMPERATURE CAUSE CONSEQUENCE POSSIBLE SOLUTION ● Wait for the unit to return to the set The temperature of the unit read by the sensor None. temperature. is lower than 10° C. ●...
  • Page 47: Disposal

    7 DISPOSAL This machine is compliant with the Directive 2012/19/EU. If you decide to take the device out of service, it is recommended to make it inoperative after having disconnected the plug. The disposal of the machine is not responsibility of the Manufacturer and must be carry out in compliance with the applicable regulations.
  • Page 48 Carimali S.p.A. Via Industriale, 1 Chignolo d’Isola (BG) 24040 - ITALIA +39 035 4949555 +39 035 905447 info@carimali.com carimali.com...

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