Detergent And Rinse Aid; Loading The Dishwasher - Haier DW45BI User Manual

45cm fully integrated dishwasher
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Detergent and Rinse Aid

Detergent
Detergent specifically intended for use with dishwashers must
be used. The dispenser must be refilled before the start of each
wash cycle following the instructions provided in the "Wash Cycle
Table". The detergent dispenser is located on the inside panel
the door.
Loading the detergent
To open the "A" cover on the dispenser, press the "B" button.
The detergent for the wash cycle should be poured into the "C"
compartment.
After the detergent has been placed in the dispenser, close the
cover and press down until it clicks in place.
B
C A
Notice: To facilitate closing the cover, remove any ex-
cess detergent on the edges of the dispenser.
Rinse Aid
This product makes dishes sparkle and helps them to dry with-
out spotting. The dispenser is located on the inside panel of the
door and should be filled after every 80 wash cycles (or when
the "low rinse aid" indicator light comes on for those models
with this feature).
Loading the Rinse Aid
Regardless of the type of detergent dispenser installed on your
appliance, you must proceed as indicated below when loading
the rinse aid.
To open the dispenser, turn the "C" cap in an anti-clockwise
direction and then pour in the rinse aid, making sure not to overfill.
The amount of rinse aid used for each cycle can be regulated by
turning the "F" dose adjustor, located beneath the "C" cap, with
a screwdriver. There are 6 different settings; the normal dosage
setting is 3.
Important
Proper dosage of the rinse aid improves drying.
If drops of water remain on the dishes or spotting occurs,
the dosage adjustor should be turned to a higher setting.
If the dishes have white streaks, turn the dosage adjustor
to a lower setting.
C
F
.4.

Loading the Dishwasher

GB
Before placing the dishes in the dishwasher, remove the large food
particles to prevent the filter from becoming clogged, which re-
sults in reduced performance.
If the pots and pans have baked-on food that is extremely hard to
remove, we recommend that they be allowed to soak before they
are washed. This will eliminate the need for extra wash cycle.
Pull out the rack to facilitate loading the dishwasher.
How to use the lower rack
We recommend that you place the most difficult to clean items on
the bottom rack: pots, pans, lids, serving dishes and bowls, as
shown in the figure to the right.
It is preferable to place serving dishes and lids on the sides of the
racks in order to avoid blocking the rotation of the top spray arm.
- Pots, serving bowls, etc. must always be placed face down.
- Deep pots should be slanted to allow the water to flow out.
- The cutlery basket can not be doubled (see fig.A) .
- Cutlery should be placed in the cutlery basket with the handles at
the bottom; if the rack has side baskets, the spoons should be
located individually into the appropriate slots. Especially long
utensils should be placed in the horizontal position at the front of
the upper rack.
How to Use the Upper Rack
The upper rack is designed to hold more delicate and lighter
dishware, such as glasses, coffee and tea cups and saucers, as
well as plates, small bowls and shallow pans (as long as they are
not too dirty).
Position the dishes and cookware so that they do not get moved
by the spray of water.
The upper rack can be adjusted for height. (See fig.B)
Lower Rack
Upper Rack
Load for 9 Standard Settings
1
3
fig.A
.5.
GB
2
4
fig.B

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