Cleaning Your Range - AGA U104001-03 User's Manual & Installation Instructions

Cleaning your range

Essential information
Before thorough cleaning isolate the electricity
supply. Remember to switch on the electricity
supply before use.
Never use paint solvents, caustic
cleaners, biological powders, bleach,
chlorine based bleach cleaners, coarse
abrasives or salt. Don't mix different
cleaning products - they may react
together with hazardous results.
Recommended cleaning materials are
shown in the chart below.
Cleaning the Range - Daily care
Cleaning the range is not a welcomed chore,
but it has to be done to maintain effi ciency and
appearance. Remember it is better to wipe up
any spills as they occur, this will prevent them
burning on and becoming more diffi cult to
remove later.
Cleaning chart
All Parts listed here can be cleaned using hot soapy water (dishwashing liquid detergent) and a soft
cloth. For more diffi cult cleaning, follow the appropriate instruction. Check cleaner manufacturers
guidelines for compatibility with the material of your range.
Part
Burner Grates & Burner
Caps
Burner Head
Burner bases
Hotplate Top
Sides, Plinth
Control Panel
Oven liners, roof and fl oor,
door interior
Door Handles
Broiler Grid, Handyrack
Oven Racks
Meat tin
Broiler Pan
Door surround
Outer Doors and Drawer
Carefully read and follow the manufacturers instructions on cleaning products.
Using your Range
Finish
Porcelain Enamel
Aluminum
Aluminum
Porcelain Enamel
Painted surface
Porcelain Enamel
Porcelain Enamel
Chrome/Plastic
Chrome
Porcelain Enamel
Porcelain Enamel
Porcelain Enamel
Porcelain Enamel
MAKE SURE THE FLOW OF COMBUSTION
AND VENTILATION AIR TO THE RANGE IS
UNOBSTRUCTED -FOR EXAMPLE BY BUILD
OF FATS OR GREASE.
On Natural Gas the burners fl ames should be
a blueish color with, at most, a slight yellowish
fringe.
On Propane gas the fl ames may be "softer".
The cooktop burner fl ames may have a slight
yellowish tip.
If the fl ame burns with a long white tip you
should call for service.
Cleaning for spills
For spills and boil-overs that occur while
cooking, as soon as possible turn the burner off
and allow to cool. Do not clean until the area is
completely cooled down. Wipe up spills as soon
as possible.
Do not allow surplus water to seep into the
range.
How to clean
Mildly abrasive cleaner such as Bon –Ami® or Soft Scrub®
Dishwasher.
Mildly abrasive cleaner and nylon scourer / soft cloth
As above.
Mildly abrasive cleaner such as Bon-Ami® or Soft Scrub®
with a soft cloth
Hot soapy water and soft cloth.
Non-abrasive cleaner, soft cloth.
Branded oven cleaner suitable for enamel surfaces.
Non-abrasive cleaner, hot soapy water, soft cloth
Dishwasher.
Hot soapy water and scouring pad.
Scouring Pad, hot soapy water.
Dishwasher
Mildly abrasive cleaner
Scouring Pad
Mildly abrasive cleaner such as Bon-Ami® or Soft Scrub®
with a soft cloth. Take care to not damage rubber door seal.
Multi-surface Cleaner, soft cloth
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