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Related Manuals for AGA U104601-01
Summary of Contents for AGA U104601-01
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Page 1: Users Guide
Dual Fuel Range Users Guide & Installation Instructions This book contains many important safety messages. Always read and obey all safety messages. Installer:Leave these instructions with the appliance U104601-01 www.aga-ranges.com... -
Page 2: What To Do If You Smell Gas
If the information in this manual is not followed exactly, a fi re or explosion may result causing property damage, personal injury or death. Do not store or use gasoline or other fl ammable vapors and liquids in the vicinity of this or any other appliance. WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance. -
Page 3: Table Of Contents
Using your Range General Safety Instructions Cooktop Burners The Broiler The Ovens The Left Hand Multi-function Oven The Right Hand Tall Oven The Clock Both ovens Multi-function oven Handyrack Main Oven racks Tall oven racks Oven light Multi-function Oven cooking guide Cooking chart Cleaning your range Troubleshooting... -
Page 4: Important Safety Information
Read all instructions before using this appliance. Important Safety Information Have your appliance properly installed and grounded by a qualifi ed technician in accordance with the National Electrical Code ANSI/NFPA No. 70—latest edition, and local code requirements. In Canada, electrical grounding must be in accordance with the current CSA C22.1 Canadian Electrical Code Part 1 and/ or local codes. - Page 5 Read all instructions before using this appliance. Important Safety Information Storage should not be fi tted directly above a range. If anything is stored above the range, it should be limited to infrequently used items which can be safely stored in an area subjected to heat from a range.
- Page 6 Read all instructions before using this appliance. Important Safety Information To avoid risk of electrical shock, personal injury, or death, make sure your range has been properly grounded and always disconnect it from main power supply before servicing. Do not touch cook top burners or areas near burners Gas burners may be hot even if they have been off for some time.
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Page 7: Proper Installation
Read all instructions before using this appliance. Important Safety Information To reduce the risk from substances in the fuel or from fuel combustion make sure this appliance is installed, operated, and maintained according to the instructions in this booklet. Important: Never keep pet birds in the kitchen or in rooms where the fumes from the kitchen could reach. -
Page 8: General Safety Instructions
Read all instructions before using this appliance. Important Safety Information Utensil handles should be turned inward and not over adjacent burners. If handles are left over adjacent burners they will get hot and may burn. Ovens Use Care When Opening Door Let hot air and steam escape before removing or replacing food. - Page 9 Read all instructions before using this appliance. Important Safety Information Clean only parts listed in this guide. In the interests of hygiene and safety the range should be kept clean at all times as a build up in fats and other food stuff could result in a fi...
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Page 10: Cooktop Burners
Cooktop Burners The drawing by each knob indicates which burner that knob controls. Each burner has a special safety device that stops the fl ow of gas if the fl ame goes out. Push in and turn a knob to the ( Keep holding the knob pressed in to let the gas through to the burner for few seconds. -
Page 11: The Broiler
3. Turn burner control knob to OFF position when fi nished. You can remove the burner cap and head for cleaning, see page 24. You should wipe the enamel top surface of the range around the cooktop burners as soon as possible after spills occur. -
Page 12: The Ovens
The Ovens During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven. The clock must be set to the time of day before the ovens will work. See ‘The Clock’ section for instructions on setting the time of day. -
Page 13: The Clock
The Clock Setting the time of day Setting knob When the clock is fi rst connected the display will fl ash ( ) and ( To set the clock to read the time of day turn and hold the Setting knob to the clock symbol ( At the same time turn the Adjusting knob left... - Page 14 To start and stop the oven automatically (delayed baking) Before you set the clock, you must have two numbers clearly in mind. The ‘cook time’, which is the period of time you want the oven to cook. The maximum cooking time is 11 hours 59 minutes.
- Page 15 To turn off the key lock Turn and hold the Setting knob to the clock symbol ( ) for about 8 seconds. ‘Of’ will appear on the display. Keep holding the Setting knob turned to the clock symbol ( ) and turn the Adjusting knob clockwise until the key symbol ( ) goes out on...
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Page 16: Both Ovens
Both ovens Before using for the fi rst time, heat the ovens to 400°F for 30 minutes to expel manufacturing odors. The wire racks should always be pushed fi rmly to the back of the oven. Bakeware, meat pans etcetera should be placed level centrally on the oven’s wire racks. -
Page 17: Convection Broiling
Convection oven This function operates the fan and the heating element around it. An even heat is produced throughout the oven, allowing you to cook large amounts quickly. Fan oven cooking is particularly suitable for multi-rack cooking and is a good ‘all-round’ function. -
Page 18: Handyrack
Handyrack The maximum weight than can be held by the Handyrack is 12lb (5.5kg). It should only be used with the supplied meat tin, which is designed to fi t the Handyrack. Any other vessel could be unstable. The Handyrack fi ts on the oven door. Food cooking on it is easy to attend to, because it’s accessible when the door is open. -
Page 19: Tall Oven Racks
To refi t the rack, line up the rack with a groove in the oven side and push the rack back until the ends hit the rack stop. Lift up the front so the rack ends clear the rack stops, and then lower the front so that the rack is level and push it fully back. -
Page 20: Multi-Function Oven Cooking Guide
Multi-function (Left hand) Oven cooking guide Remember - not all functions will be suitable for all food types. The oven control settings and cooking times given are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result. -
Page 21: Cooking Chart
Cooking chart Conventional Oven Food FISH ROAST MEATS Beef with bone Beef without bone Lamb Pork Stuffed and rolled - Add approx. 10 mins. per lb to above cooking times or cook at 390°F for 20mins. then 320°F for remainder. THOROUGHLY THAW FROZEN MEAT AND POULTRY BEFORE COOKING. -
Page 22: Cleaning Your Range
Cleaning your range Essential information Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity supply before use. Never use paint solvents, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results. -
Page 23: Control Panel And Doors
Cooktop burners Some models have a separate trim ring, which fi ts on the burner head. The burner heads and caps can be removed for cleaning. Make sure they are absolutely dry before replacing. The central cooktop A cap, B head, C notch, D base, E electrode When refi... -
Page 24: The Tall Oven
Ovens The main oven side lining panels can be removed for cleaning and for cleaning behind. They can also be put into a dishwasher. Remove the racks fi rst. Each side of the oven is fi xed with four fi xing screws. - Page 25 The oven is not cooking evenly Do not use a tin or tray larger than 11 in the main oven or 9" x 12 If you are cooking a large item, be prepared to turn it round during cooking. If two racks are used, check that space has been left for the heat to circulate.
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Page 26: Service And Spares
Service and spares Please complete the appliance details below and keep them safe for future reference - this information will enable us to accurately identify your particular appliance and help us to help you. Filling this in now will save you time and inconvenience if you later have a problem with your appliance. -
Page 27: Installation Instructions
Read all instructions before installing or using this appliance. Installation Instructions Save these instructions for future reference. Installation This book contains many important safety messages. Always read and obey all safety messages. Installer:Leave these instructions with the appliance... - Page 28 If the information in this manual is not followed exactly, a fi re or explosion may result causing property damage, personal injury or death. Do not store or use gasoline or other fl ammable vapors and liquids in the vicinity of this or any other appliance. WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance.
- Page 29 Regulations If you smell gas Tools Materials Installation Safety Instructions Dimensions and clearances Location guidelines Moving the Range Checking the parts Leveling the Range Anti-Tip Device Gas Connection Electrical Connection Assemble the range Range operational checks Conversion to an other gas Schematic diagram of the Range Technical Data Page 30...
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Page 30: For Your Safety
Read all instructions before installing or using this appliance. Regulations Installation of this range must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA.54, latest edition. In Canada, installation must conform with the current Natural Gas Installation Code, CAN/ CGA-B149.1 or the current Propane Installation Code, CAN/CGA-B149.2, and with local codes... -
Page 31: Installation Safety Instructions
Read all instructions before installing or using this appliance. Installation Safety Instructions Warning! Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage. Refer to this manual. For assistance or additional information, consult a qualifi ed installer, service agency, manufacturer (dealer) or the gas supplier. -
Page 32: Positioning The Range
Read all instructions before installing or using this appliance. Dimensions and clearances Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range. The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specifi... -
Page 33: Location Guidelines
Read all instructions before installing or using this appliance. Location guidelines Do not locate the range where it may be subject to strong drafts. Any openings in the fl oor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not obstructed by carpeting or woodwork. -
Page 34: Checking The Parts
Read all instructions before installing or using this appliance. Carefully push the range backwards off the pack base. Remove the pack base tray. Position the range close to its fi nal position leaving just enough space to get behind it. Do not use the door handles or control knobs to maneuver the range. -
Page 35: Gas Supply Requirements
Read all instructions before installing or using this appliance. Leveling the Range Place the range in its intended position taking care not to twist it within the gap between the kitchen units as damage may occur to the range or the units. Install the oven shelves in the oven. Check for levelness by placing a spirit level or a cup, partially fi... -
Page 36: Connect The Range To The Gas Supply
Read all instructions before installing or using this appliance. For LP gas, the pressure supplied must be between 10'' and 13'' of water column. When checking for proper operation of the regulator, the inlet pressure must be at least 1'' greater than the operating (manifold) pressure as given above. -
Page 37: Electrical Power Supply Requirements
Read all instructions before installing or using this appliance. F When all connections have been made, make sure all range controls are in the off position and turn on the main gas supply valve. Use a liquid leak detector at all joints and connections to check for leaks in the system. - Page 38 Read all instructions before installing or using this appliance. Connecting using the supplied cord and plug Your range is shipped with a 4-prong plug to be used in a NEMA 14-50R receptacle. Plug the range power cord into a properly grounded wall receptacle.
- Page 39 Read all instructions before installing or using this appliance. Secure the squeeze connector in place in the bracket by tightening the squeeze connector screws. Refi t the electrical connection cover. Fitting a 3-Wire Power Cord Disconnect the supplied power cord from the terminal block and ground post.
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Page 40: Seal The Openings
Read all instructions before installing or using this appliance. Fit a squeeze connector (not supplied with the range), to your conduit. Insert the conduit through the reducer plates on the mounting bracket. Allow enough slack to easily attach the wires to the terminal block. NOTE: Do not install the conduit without a squeeze connector. -
Page 41: Assemble The Range
Read all instructions before installing or using this appliance. Assemble the range Fit the Door Handles Remove the 4mm Hex headed screws from the doors with the hexagon key tool. Use the screws to fi t the door handles. The handles should be above the fi xings. Fit the plastic blanking plugs to the fi... -
Page 42: Assemble The Grates
Read all instructions before installing or using this appliance. Remove the two fi xing screws (3mm hexagonal socket head) and nuts that pass through the top of the rear fl ue grille. Assemble the Grates Each grate is different. Make sure that the grates are in the correct position and sitting down. -
Page 43: Customer Care
Read all instructions before installing or using this appliance. Range operational checks Oven check Set the clock to the time of day - the ovens will not work if the clock is not set. When the clock is fi rst connected the display will fl... -
Page 44: Valve Adjustment
Disconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. Conversion to an other gas This appliance is supplied set for Natural gas. A conversion kit for Propane gas is supplied with the range. If the appliance is to be converted this must be done before installation. -
Page 45: Pressure Testing
Disconnect from electricity and gas before servicing. Check ap pli ance is safe when you have finished. Gas Regulator Remove the fl ue grille and splash assembly from the rear of the range by removing the two fi xing screws. The regulator is now accessible. -
Page 46: Schematic Diagram Of The Range
Read all instructions before installing or using this appliance. Installation Instructions Save these instructions for future reference. - Page 47 Read all instructions before installing or using this appliance. Installation Instructions Save these instructions for future reference.
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Page 48: Technical Data
Read all instructions before installing or using this appliance. Technical Data This range is supplied set for Natural gas. A conversion kit from NG to LP gas is included. INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION: in place by magnetic catches) and pull forward on the sheet metal tag under the center of the oven to swing out the badge plate. - Page 49 Read all instructions before installing or using this appliance. Orifices A Wok burner B Large Burner C Medium Burners D Small Burner Ratings Cooktop Wok burner Large Burner Medium Burners Small Burner Gas burner inputs based on Gross Calorifi c Value Ovens Fan element Top element...
- Page 52 Aga Ranges 110 Woodcrest Road Cherry Hill, NJ 08003 USA 1.866.4AGA.4USA www.aga-ranges.com Email support@aga-ranges.com...
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