Frigidaire CFIF3054TS Use & Care Manual page 37

Problem
Surface element is too hot or not
hot enough.
Surface element does not heat or
does not heat evenly.
Cookware in the cooking zone is
too hot or not hot enough.
Cooking zone does not heat
cookware.
Cooking zone does not heat
evenly.
Cooking zone control does not
work
The number in the setting
indicator is flashing.
Cause / Solution
Cooktop Problems
Incorrect surface control setting. Adjust power level setting.
The Power Boost (P) setting is only available immediately after activating a cooking
zone by pressing the + key. The cooktop will remain in Power Boost for up to 10
minutes. After 10 minutes, the cooking zone will automatically change to the High (H)
setting.
The size and type of utensil used and the amount and type of food being cooked will
influence the setting needed for best cooking results.
The Hot Surface indicator light will turn on when heat is detected in a cook zone. The
light will remain on until the heated surface area has cooled sufficiently
Be sure the correct surface control is turned on for element needed.
Be sure to use the correct cookware material type for induction cooking. Use
cookware specifically identified by the manufacturer to use for induction cooking.
If you're not sure, use a magnet to test whether the cookware type will work. If a
magnet sticks to the bottom of the cookware, the material type is correct for induction
cooking.
Use quality heavier gauge cookware.
Incorrect surface control setting. Adjust power level setting.
Be sure the correct surface control is turned on for the element needed.
Incorrect cookware used. See
Cookware is the wrong size or incorrectly positioned in the cooking zone. See
Sensing" on page 14.
Cookware is warped. Use only flat, evenly balanced cookware. Flat pans heat better
than warped pans.
Cookware materials and weight of the material affect heating. Heavy and medium-
weight pans heat evenly. Because lightweight pans heat unevenly, foods may burn
easily.
More than one control was pressed at once. Make sure that when trying to set the
control, nothing is touching another control.
Water or soil on the control panel. Clean the control panel.
Incorrect cookware used. See
Cookware is the wrong size or incorrectly positioned in the cooking zone.
See "Pan Sensing" on page
BEFORE YOU CALL
"Cooking Recommendations"
"Cooking Recommendations"
14.
on page 9.
"Pan
on page 9.
37