Energy Efficiency - Electrolux EOG2102AOK User Manual

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Gas type
G30/G31 (3B/P)
30/30 mbar

14. ENERGY EFFICIENCY

14.1 Product Fiche and information according to EU 65-66/2014
Supplier's name
Model identification
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, con‐
ventional mode
Energy consumption with a standard load, fan-
forced mode
Number of cavities
Heat source
Volume
Type of oven
Mass
EN 15181 Measuring method of the
energy consumption of gas fired ovens.
14.2 Energy saving
The appliance contains
features which help you
save energy during everyday
cooking.
General hints
Make sure that the oven door is closed
properly when the appliance operates
and keep it closed as much as possible
during the cooking.
Use metal dishes to improve energy
saving.
When possible, do not preheat the oven
before you put the food inside.
NOMINAL NOMINAL
GAS POW‐ GAS
ER (kW) FLOW
(g/h)
2.7 196
Reduced BY-PASS
gas power NEEDLE
(kW) (1/100
mm)
0.7 43
Electrolux
EOG2102AOX
71.6
A+
1.31 kWh/cycle
4.70 MJ/cycle
1.49 kWh/cycle
5.37 MJ/cycle
1
Gas
69 l
Built-In Oven
31.8 kg
When the cooking duration is longer than
30 minutes, reduce the oven temperature
to minimum 3 - 10 minutes before the
end of the cooking time, depending on
the duration of the cooking. The residual
heat inside the oven will continue to
cook.
Use the residual heat to warm up other
dishes.
Cooking with fan
When possible, use the cooking
functions with fan to save energy.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep a
meal warm.
INJECTOR
MARK
(1/100
mm)
80