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• To prevent hazards, check the appliance for any
transport damage.
• In case of damage, do not put the appliance into
operation. Contact your distributor.
NOTE:
Production residue or dust may have collected on the
appliance. We recommend cleaning the appliance
according to chapter
Appliance Equipment
Appliance overview
1 4-Star-Freezer
2 Temperature control /
interior light
Delivery scope
2x glass shelf, 1x vegetable box, 3x door storage
rack, 1x egg tray, 1x ice-cube tray
Conditions for the installation location
• Good ventilation is required around the appliance
to dissipate the heat properly and to guarantee ef-
ficient cooling operation at low power consump-
tion. Enough clearance is necessary.
"Cleaning and Maintenance"
3 Glass shelves
4 Vegetable box
5 Door storage racks
Installation
Gap to the back approx. 50～70 mm, to the
-
side walls and above the appliance each ap-
prox. min. 100 mm;
Place the appliance so that the appliance door
-
can open without being impeded.
.
• Only install at a location with an ambient tempera-
ture suitable for the climate class of the appliance.
The climate class can be found under
Data"
and on the rating label located in the interior
or on the appliance rear.
• Place the appliance on a steady and safe surface.
If the appliance is not horizontally leveled, adjust
the feet accordingly.
• Avoid the installation:
-
near heaters, next to a stove, direct sunlight or
any other heat sources;
-
at locations with high humidity (e.g. outdoors,
bathroom), as metal parts would be suscepti-
ble to corrosion under such circumstances;
near volatile or flammable materials (e.g. gas,
-
fuel, alcohol, paint, etc.), in rooms which may
have poor air circulation (e.g. garages).
Do not expose the appliance any weather.
-
Electrical connection
WARNING:
• The installation to the mains supply must conform
to the local standards and regulations.
• Improper connection may cause to an electric
shock!
• Do not modify the appliance plug. If the plug does
not fit properly to the outlet, let install a proper
outlet by an authorized specialist.
19
"Technical
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