Jenn-Air JIS1450DP0 User Manual
Jenn-Air JIS1450DP0 User Manual

Jenn-Air JIS1450DP0 User Manual

Electric induction range

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THANK YOU for purchasing this high-quality product. Register your range at www.jennair.com. In Canada, register your range at
www.jennair.ca.
For future reference, please make a note of your product model and serial numbers. These can be found on the label located on the
oven frame behind the top right side of the oven door.
Model Number______________________________________________
Para una versión de estas instrucciones en español, visite www.jennair.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior de
la puerta del horno.
W10665267D

Table of Contents

RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................2
KEY USAGE TIPS ...........................................................................5
®
Self-Cleaning Technology ............................................5
Surface Temperatures ..................................................................5
Preheating ....................................................................................5
Ceramic Glass Cooktop Cleaning ...............................................5
FEATURE GUIDE ............................................................................6
Electronic Oven Controls .............................................................8
COOKTOP .......................................................................................9
Cookware ...................................................................................13
Home Canning ...........................................................................13
OVEN .............................................................................................14
Aluminum Foil .............................................................................14
Positioning Racks and Bakeware ..............................................14
Roll-Out Rack .............................................................................15
Oven Vent ...................................................................................16
Sabbath Mode............................................................................16
Baking and Roasting ..................................................................16
Broiling........................................................................................16
Convection Cooking ..................................................................17
Proofing Bread ...........................................................................17
Favorite .......................................................................................17
Cook Time ..................................................................................18
Baking Drawer ............................................................................18
Oven Light ..................................................................................18
RANGE CARE ...............................................................................19
Clean Cycle ................................................................................19
General Cleaning ........................................................................20
Remove/Replace Drawer ...........................................................21
TROUBLESHOOTING ..................................................................22
ACCESSORIES .............................................................................25
WARRANTY ..................................................................................26
User Guide
Electric Induction Range
Serial Number_______________________________________________

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Summary of Contents for Jenn-Air JIS1450DP0

  • Page 1: Table Of Contents

    User Guide Electric Induction Range THANK YOU for purchasing this high-quality product. Register your range at www.jennair.com. In Canada, register your range at www.jennair.ca. For future reference, please make a note of your product model and serial numbers. These can be found on the label located on the oven frame behind the top right side of the oven door.
  • Page 2: Range Safety

    Range Safety Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”...
  • Page 3 IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, Protective Liners – Do not use aluminum foil to line surface injury to persons, or damage when using the range, follow unit drip bowls or oven bottoms, except as suggested in basic precautions, including the following: the manual.
  • Page 4 This induction cooktop generates and uses ISM frequency energy that heats cookware by using an electromagnetic field. It has been tested and complies with Part 18 of the FCC Rules for ISM equipment. This induction cooktop meets the FCC requirements to minimize interference with other devices in residential installation.
  • Page 5: Key Usage Tips

    Key Usage Tips AquaLift Self-Cleaning Technology Ceramic Glass Cooktop Cleaning ® To avoid damaging the cooktop, do not use steel wool, abrasive powder cleansers, chlorine bleach, rust remover, or ammonia. 1. Remove food/residue with the Cooktop Scraper. AquaLift Self-Cleaning Technology is a first-of-its-kind cleaning ®...
  • Page 6: Feature Guide

    Feature Guide This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Product Help section of our website at www.jennair.com for more detailed instructions. In Canada, refer to the Product Help Section at www.jennair.ca. WARNING Food Poisoning Hazard Do not let food sit for more than one hour before or...
  • Page 7 Keypad Feature Instructions BROIL Broiling 1. Press BROIL. 2. Press the number keypads to set the desired temperature. 3. Press START and allow the oven to preheat for 2 minutes. 4. To change the temperature, repeat steps 2 and 3. 5.
  • Page 8: Electronic Oven Controls

    Electronic Oven Controls Control Display Audible Tones Disable The display will flash when powered up or after a power loss. Turns off all tones, including the end-of-cycle tone and keypress Press CANCEL UPPER to clear. When the oven is not in use, the tones.
  • Page 9: Cooktop

    Sabbath Mode Languages - Scrolling Display Text The Sabbath mode sets the oven to remain ON in a bake setting Language options are English, Spanish, and French. until turned off. 1. Press OPTIONS/CLOCK until “LANGUAGE” is displayed. When the Sabbath mode is set, only the Bake cycle will operate. 2.
  • Page 10 3. Select a heat setting from “1” through “9” by touching/sliding Induction Cooking on the power slider. The heat setting will appear in the surface cooking area display. Induction cooking is quite different from traditional forms of cooking. The heat is generated directly in the pan, keeping the The power slider consists of 9 positions plus a “Boost”...
  • Page 11 To Turn Off the Bridge: Do not use a lid on a pot while using the Sensor Boil function. ■ 1. Touch BRIDGE. Do not use the Sensor Boil function if the surface cooking area ■ is hot. “H” will appear in the display when the surface cooking The surface cooking areas will resume operation as area is hot.
  • Page 12 If you attempt to use Performance Boost on more than 1 surface To avoid damage to the cooktop, do not leave a hot lid on ■ cooking area in the same zone, “P” will briefly flash in the display, the cooktop. As the cooktop cools, air can become trapped and then the first surface cooking area selected for Performance between the lid and the cooktop and the ceramic glass could Boost will automatically be set back to the highest available...
  • Page 13: Cookware

    Cookware The number on the surface cooking area heat-setting display will flash if no pan is placed on the surface cooking area, the pan is not made of the right material, or it is not the right size. It will stop IMPORTANT: This range has induction cooktop elements.
  • Page 14: Oven

    Oven Odors and smoke are normal when the oven is used the first few times or when it is heavily soiled. IMPORTANT: The health of some birds is extremely sensitive to the fumes given off by the oven. Exposure to the fumes may result in death to certain birds.
  • Page 15: Roll-Out Rack

    Roll-Out Rack The roll-out rack allows easy access to position and remove food 3. Lower the front of the rack assembly, and then gently slide in the oven. It is not recommended to use the roll-out rack in the rack assembly into oven, bypassing the “V” cutouts. Push the top rack, position 7, or the bottom rack, position 1.
  • Page 16: Oven Vent

    Oven Vent Baking and Roasting Preheating When beginning a Bake, Convect Bake, or Convect Roast cycle, the oven will begin preheating after Start is pressed. The oven will take approximately 12 to 15 minutes to reach 350°F (177°C) with all of the oven racks provided with your oven inside the oven cavity.
  • Page 17: Convection Cooking

    Convection Cooking Proofing Bread In a convection oven, the fan-circulated hot air continually Proofing bread prepares the dough for baking by activating distributes heat more evenly than the natural movement of air in a the yeast. Follow the recipe directions as a guide. Proof should standard thermal oven.
  • Page 18: Cook Time

    Cook Time IMPORTANT: Always use the Baking Drawer rack when using the Baking Drawer. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. A.
  • Page 19: Range Care

    Range Care Clean Cycle 6. Remove the residual water and loosened soils with a sponge or cloth immediately after the Clean cycle is complete. Much of the initial 2 cups (16 oz [500 mL]) of water will remain in the oven after the cycle is completed.
  • Page 20: General Cleaning

    General Cleaning IMPORTANT: Before cleaning, make sure all controls are OFF and 2. Apply a few dime-sized drops of affresh Cooktop Cleaner ® the oven and cooktop are cool. Always follow label instructions to the affected areas. on cleaning products. For additional information, you can visit our website at www.jennair.com.
  • Page 21: Remove/Replace Drawer

    OVEN RACKS To Replace: Cleaning Method: 1. Align the forward drawer notches with the notches in the drawer glides on both sides. Place the rear alignment tabs Steel-wool pad ■ into the drawer glides on both sides. For racks that have discolored and are harder to slide, a light ■...
  • Page 22: Troubleshooting

    In Canada, visit http://www.jennair.ca. Contact us by mail with any questions or concerns at the address below: In the U.S.A.: In Canada: Jenn-Air Brand Home Appliances Jenn-Air Brand Home Appliances Customer eXperience Center Customer eXperience Centre 553 Benson Road 200 - 6750 Century Ave.
  • Page 23 Problem Possible Causes and/or Solutions Is the display flashing “F” or “C” and numbers? If “F” or “C” and a number are alternately flashing on the display, refer to the following for possible solutions: Cooktop has turned off An object, liquids, or soils are putting pressure on the control panel - Thoroughly wipe or remove and is beeping every any object on touch keys.
  • Page 24 Noises Problem Possible Causes and/or Solutions Operational cooktop sounds The following are some normal sounds with the explanations. These sounds are normal operational noises. Low humming This occurs when cooking at high power. The cause of this is the amount of energy that is transmitted from the appliance to the cookware - This sound will lessen or go away when the power is turned down.
  • Page 25: Accessories

    Accessories For accessories in the U.S.A., you can visit our website at www.jennair.com or call us at 1-800-JENNAIR (1-800-536-6247). In Canada, visit our website at www.jennair.ca or call us at 1-800-JENNAIR (1-800-536-6247). Complete Cooktop Cleaner Kit AquaLift Oven Cleaning Kit Porcelain Broiler Pan and Grid ®...
  • Page 26: Warranty

    DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY Jenn-Air makes no representations about the quality, durability, or need for service or repair of this major appliance other than the representations contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this major appliance, you should ask Jenn-Air or your retailer about buying an extended warranty.
  • Page 27 W10665267D /™ © 2016. Used under license in Canada. All rights reserved. ® SP PN W10665270 Utilisé sous licence au Canada. Tous droits réservés. 3/16...

Table of Contents