AEG CIB6740ACB User Manual
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AEG CIB6740ACB User Manual

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CIB6740ACB
CIB6740ACM
USER
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User Manual
Cooker

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Summary of Contents for AEG CIB6740ACB

  • Page 1 CIB6740ACB User Manual Cooker CIB6740ACM USER MANUAL...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 36 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler - features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
  • Page 4 This appliance is intended for use up to an altitude of • 2000 m above sea level. This appliance is not intended to be used on a ships, • boats or vessels. Do not install the appliance behind a decorative door •...

  • Page 5: Safety Instructions

    ENGLISH Always use oven gloves to remove or put in • accessories or ovenware. Before maintenance cut the power supply. • Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. If the mains power supply cable is damaged, it must •...
  • Page 6 2.2 Electrical Connection • Do not change the specification of this appliance. WARNING! • Make sure that the ventilation Risk of fire and electric openings are not blocked. shock. • Do not let the appliance stay unattended during operation.
  • Page 7 ENGLISH – do not keep moist dishes and • Clean regularly the appliance to food in the appliance after you prevent the deterioration of the finish the cooking. surface material. – be careful when you remove or • Make sure the cavity and the door are install the accessories.

  • Page 8: Installation

    3. INSTALLATION 3.4 Electrical installation WARNING! Refer to Safety chapters. WARNING! The manufacturer is not 3.1 Technical data responsible if you do not follow the safety precautions from Safety chapters. Dimensions This appliance is supplied without a main Height 894 - 912 mm plug or a main cable.

  • Page 9: Product Description

    ENGLISH screws into the top edge of the mains Make sure that the links are fitted as terminal cover. shown. • Make sure that the cover is securely fastened. To open the cover of terminal board obey the procedure in opposite sequence.

  • Page 10: Before First Use

    4.2 Cooking surface layout Induction cooking zone 1400 W with the PowerBoost 2500 W 140 mm 180 mm Steam outlet - number and position depend on the model Induction cooking zone 1800 W with the PowerBoost 2800 W 180 mm...

  • Page 11: Hob - Daily Use

    ENGLISH 5.2 Using the sensor fields Press again and again until the indicator for the Time of Day function To activate a function touch and hold the flashes. selected symbol on the display for To set a new time, refer to "Setting the minimum 1 second.
  • Page 12 Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate. Sensor Function Comment field Heat setting display To show the heat setting. Timer indicators of cooking To show for which zone you set the time.
  • Page 13 ENGLISH 6.3 OptiHeat Control (3 step The relation between the heat setting and the time after which the hob Residual heat indicator) deactivates: WARNING! Heat setting The hob deacti- There is a risk of vates after burns from residual heat. The indicators show the level 6 hours , 1 - 2...
  • Page 14 First set the heat setting for the cooking To deactivate the function: set the zone then set the function. cooking zone with and touch . The indicator of the cooking zone To set the cooking zone: touch goes out.

  • Page 15: Hob - Hints And Tips

    ENGLISH 6.12 Power management To deactivate the function: the hob function must be deactivated. Touch for 4 seconds until flashes. Touch • All cooking zones are connected as comes on for 4 seconds. on the illustration. • The hob and both ovens are To override the function for only one connected to one phase.
  • Page 16 • crack noise: cookware is made of The bottom of the cookware different materials (a sandwich must be as thick and flat as construction). possible. • whistle sound: you use a cooking Ensure pan bases are clean zone with a high power level and the...

  • Page 17: Hob - Care And Cleaning

    ENGLISH Heat setting Use to: Time Hints (min) 3. - 4. Steam vegetables, fish, meat. 20 - 45 Add a couple of tablespoons of liquid. 4. - 5. Steam potatoes. 20 - 60 Use max. ¼ l of water for 750 g of potatoes.
  • Page 18 9.1 Top oven functions Symbol Oven function Application Off position The oven is off. Oven Lamp To turn on the lamp without a cooking function. 100 - 250 Conventional Cook- To bake and roast food on one shelf position.
  • Page 19 ENGLISH Symbol Oven function Application Moist Fan Baking This function is designed to save energy during cooking. For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. The oven door should be closed during cooking so that the func- tion is not interrupted and to ensure that the oven operates with the highest energy efficiency possi- ble.
  • Page 20 WARNING! Make sure that the • All accessories have small appliance is cool before indentations at the top of you remove the the right and left side to remaining water from increase safety. The the cavity embossment. indentations are also anti- tip devices.

  • Page 21: Oven - Clock Functions

    ENGLISH Put the wire shelf on the telescopic runners so that the feet point downwards. 2. Put the deep pan into the oven on the necessary shelf position. 9.8 Telescopic runners - Put the baking tray or deep pan on the telescopic runners.
  • Page 22 A. Clock functions C. Clock function B. Timer 10.2 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 10.3 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day.

  • Page 23: Oven - Hints And Tips

    ENGLISH 2. Press again and again until 2. Press to set the necessary starts to flash. time. The Minute Minder starts automatically 3. Press to set the time for after 5 seconds. DURATION. 3. When the set time ends, an acoustic 4.
  • Page 24 11.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake The shelf position is incor- Put the cake on a lower shelf. is not browned suffi- rect. ciently. The cake sinks and be- The oven temperature is...
  • Page 25 ENGLISH Food Temperature (°C) Time (min) Shelf posi- tion Cakes: Meringues 90 - 100 150 - 180 Cakes: Flapjack 160 - 170 25 - 30 Cakes: Shortbread 130 - 150 45 - 60 Cakes: Apple Pie 170 - 180 50 - 60 Casseroles: Beef / Lamb 160 - 170 150 - 180...
  • Page 26 11.6 Thermaflow® Baking - Main Oven Shelf positions are not critical but ensure that the oven accessories are evenly spaced when more than one is used. Food Temperature (°C) Time (min) Shelf posi- tion Biscuits 180 - 190 10 - 20 1 –...
  • Page 27 ENGLISH 11.7 Moist Fan Baking Food Temperature (°C) Time (min) Shelf posi- tion Lasagne 190 - 210 60 - 80 Cannelloni 180 - 200 70 - 85 Potato gratin 190 - 210 70 - 85 Pasta gratin 190 - 210 45 - 55 Moussaka 180 - 200...
  • Page 28 Food regeneration Food Temperature Water in Preheating Time (min) Shelf (°C) the cavity time (min) posi- emboss- tion ment (ml) White bread 15 - 25 Bread rolls 10 - 20 Homemade piz- 15 - 25 Focaccia 15 - 25...
  • Page 29 ENGLISH 11.10 Thermaflow® - Main Oven Roasting Food Temperature (°C) Time (min) Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 20 - 30 mi- nutes over Mutton / Lamb 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 25 - 35 mi- nutes over Pork / Veal / Ham...
  • Page 30 Food Time (min) Shelf position Fillets - Plaice / Cod 4 - 6 Kebabs 12 - 18 2 - 3 Kidneys - Lamb / Pig 6 - 10 2 - 3 Sausages 20 - 30 Steaks: Rare 4 - 6...

  • Page 31: Oven - Care And Cleaning

    ENGLISH Top oven Food Function Temper- Time (min) Accesso- Shelf ature ries position (°C) Small cakes (20 small Conventional 20 - 30 Tray cakes per tray) Cooking Apple pie, 2 tins (ø Conventional 20 - 35 Grid 20 cm) on the grid, Cooking diagonally shifted Fatless sponge cake,...
  • Page 32 12.5 Removing the shelf WARNING! supports Keep children away when you clean the oven at a high To clean the oven, remove the shelf temperature. The oven supports. surface becomes very hot and there is a risk of burns.
  • Page 33 ENGLISH 12.6 Removing and cleaning the door glasses - top oven The door glass in your product can be different in type and shape from the examples you see in the image. The number of glasses can also be different. 1.

  • Page 34: Troubleshooting

    13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... Problem Possible cause Remedy You cannot activate the ap- The appliance is not connec- Check if the appliance is cor- pliance. ted to an electrical supply or rectly connected to the elec- it is connected incorrectly.
  • Page 35 ENGLISH Problem Possible cause Remedy The Child Safety Device or Refer to "Hob - Daily use" comes on the hob dis- the Lock function operates. chapter. play. There is no cookware on the Put cookware on the zone. comes on the hob dis- zone.

  • Page 36: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product information for hob according to EU 66/2014 Model identification CIB6740ACB CIB6740ACM Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Induction Diameter of circular cooking Left front 21.0 cm...
  • Page 37 Heat source Electricity Top oven: 39 l Volume Main oven: 73 l Type of oven Oven inside Freestanding Cooker CIB6740ACB 64.7 kg Mass CIB6740ACM 64.7 kg EN 60350-1 - Household electric cooking temperature to minimum 3 - 10 minutes appliances - Part 1: Ranges, ovens, steam...
  • Page 38 www.aeg.com...
  • Page 39 ENGLISH...
  • Page 40 www.aeg.com/shop...

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