Basil Pesto - Bosch MUM59M55 Instruction Manual

en Recipes

Basil pesto

– 10­g­pine­nuts­
– 3 g garlic
– 5 g salt
– 40 g Parmesan cheese
– 10 g fresh basil
– 70 g olive oil
Tools: Grinding attachment and blade
insert with blender/cutting blade (red seal)
■ Put­pine­nuts,­garlic,­salt­and­Parmesan­
cheese in the glass container and close
with the blade holder.
■ Grind for 15 seconds on setting M.
■ Add­basil­and­olive­oil­and­mix­everything­
for 10 seconds on setting M.
Honey and banana smoothie with
a taste of nutmeg*
– 80­g­bananas,­diced­(use­frozen­bananas­
for­a­thicker­consistency)
– 120­g­low­fat­natural­yoghurt­(vanilla)­
– 3­g­honey­(or­to­taste)
– 200­g­cold­milk­(low­fat­milk­or­soya­milk­
can also be used)
– 1­pinch­of­nutmeg
– 30 g ice cubes
(if­a­thicker­consistency­is­required)
Tools: Grinding attachment and blade
insert with grinding blade (black seal)
■ Put the nutmeg in the glass container and
close with the blade holder.
■ Grind for 60 seconds on setting M.
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ Put­all­ingredients­(except­nutmeg)­in­the­
plastic­container­and­close­with­the­blade­
holder.
■ Blend for 45 seconds on setting M.
■ Add­a­pinch­of­nutmeg­to­taste.
14
Cherry smoothie with
coconut milk*
– 70­g­fresh­or­frozen­pitted­cherries­
– 50 g banana
– 40 g coconut milk
– 5 g unsweetened chocolate
(high cocoa content)
– 75 g water
– 2 ice cubes
– 30 g icing sugar
– 70­g­whipped­cream
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ Put­all­ingredients­in­the­plastic­container­
and close with the blade holder.
■ Blend for 45 seconds on setting M.
Caper salad dressing*
– 70 g olive oil
– 40 g lemon juice
– 10­g­soy­sauce­
– 10 g mustard
– 20­g­capers
– 10­g­salted­capers­15­g­black­olives
– 5 g garlic
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ Put­all­ingredients­in­the­plastic­container­
and close with the blade holder.
■ Blend for 40 seconds on setting M.
Mango dressing*
– 200­g­soft,­peeled­pitted­mangos­
– 15 g lemon juice
– Lemon­peel
– 6­g­chopped­shallots­
– 5 g linseed oil
– Salt­and­pepper­to­taste
Tools: Blender attachment and blade insert
with blender/cutting blade (red seal)
■ Put­all­ingredients­in­the­plastic­container­
and close with the blade holder.
■ Blend for 40 seconds on setting M.