Oven - Care And Cleaning - AEG CIB6640ABM User Manual

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Food
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted.
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Shortbread/Pastry
strip
Shortbread/Pastry
strip
Shortbread/Pastry
strip
Toast
Beef burger
1) Add 150 ml of water to the cavity embossment.

11. OVEN - CARE AND CLEANING

WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Clean the front of the oven with a soft
cloth with warm water and a mild
cleaning agent.
To clean metal surfaces, use a dedicated
cleaning agent.
Clean the oven interior after each use.
Fat accumulation or other food remains
may result in a fire. The risk is higher for
the grill pan.
Function
True Fan Cooking
PLUS
1)
Conventional
Cooking
True Fan Cooking 150
True Fan Cooking 150
True Fan Cooking 140
True Fan Cooking 140
Conventional
Cooking
Grilling
Grilling
Temper- Time (min)
ature
(°C)
160 70 - 80
160 30 - 45
30 - 45
30 - 50
20 - 35
25 - 45
160 20 - 35
Max 5 - 9
Max 15 - 20 first
side.
10 - 15 sec-
ond side.
Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent. Do not clean
the accessories in the dishwasher.
Clean stubborn dirt with a special oven
cleaner.
If you have nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can cause damage to the nonstick
coating.
Clean the moisture from the cavity after
each use.
Accesso- Shelf
ries position
Tray 2
Grid 3
Grid 2
Grid 1 / 4
Tray 3
Tray 1 / 4
Tray 3
Grid 4
Grid/Drip- 4
ping pan