Table of Contents
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SUMMARY
1
PRODUCT IDENTIFICATION ................................................................................................................................................. 3
1.1
APPLICATION, GENERAL FUNCTIONS AND INTENDED USE ............................................................................................ 3
1.2
NAME AND ADDRESS OF MANUFACTURER OR DISTRIBUTOR........................................................................................ 3
1.3
DECLARATION OF CONFORMITY TO PRODUCT STANDARDS .......................................................................................... 3
1.4
DESCRIPTION OF THE APPLIANCE ................................................................................................................................. 4
2
SYMBOLS USED IN THE MANUAL ........................................................................................................................................ 5
3
SAFETY PRECAUTIONS AND INSTRUCTIONS ........................................................................................................................ 6
3.1
CORRECT INSTALLATION .............................................................................................................................................. 6
3.2
SAFE USE ..................................................................................................................................................................... 7
3.3
CORRECT MAINTENANCE ............................................................................................................................................. 8
4
PRODUCT CHARACTERISTICS ............................................................................................................................................... 9
4.1
OVERALL DIMENSIONS ................................................................................................................................................. 9
4.2
OVERALL DIMENSIONS (SHR+ MODELS) ..................................................................................................................... 10
4.3
TECHNICAL CHARACTERISTICS .................................................................................................................................... 11
5
PREPARING THE APPLIANCE FOR USE ............................................................................................................................... 12
5.1
POSITIONING AND INSTALLATION .............................................................................................................................. 12
5.2
CONNECTION TO THE WATER SUPPLY ........................................................................................................................ 14
5.3
DRAIN CONNECTION .................................................................................................................................................. 14
5.4
CONNECTION TO THE ELECTRICITY SUPPLY................................................................................................................. 15
6
FIRST START-UP ................................................................................................................................................................ 16
6.1
FIRST START-UP ......................................................................................................................................................... 16
6.2
PREPARING FOR USE ( IMPORTANT ) ......................................................................................................................... 16
6.3
USING THE WATER SOFTENER (ON MODELS WITH THIS FEATURE ONLY) .................................................................... 16
7
CONTROL PANEL ............................................................................................................................................................... 17
7.1
SET-UP (AUTHORISED STAFF ONLY) ........................................................................................................................... 19
7.2
MODIFIABLE PARAMETERS ........................................................................................................................................ 19
7.3
STARTING THE PERISTALTIC PUMPS - RAPID FILLING OF DETERGENT AND RINSE AID DELIVERY CIRCUIT. .................... 23
8
MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE TECHNICIAN) .................................................................................. 24
9
INSTRUCTIONS FOR THE USER .......................................................................................................................................... 26
9.1
BEFORE WASHING ..................................................................................................................................................... 26
9.2
FIRST USE EACH DAY (TANK AND BOILER EMPTY) ....................................................................................................... 27
9.3
OPERATING ANOMALIES ............................................................................................................................................ 28
9.4
PROGRAM CHANGE ................................................................................................................................................... 29
10
CHOSING THE PROGRAM .............................................................................................................................................. 30
11
BASKETS PROVIDED ...................................................................................................................................................... 31
12
MAINTENANCE AN CLEANING ....................................................................................................................................... 32
12.1
TOTAL PUMP-OUT AT THE END OF THE DAY ............................................................................................................... 33
12.2
CLEANING THE FILTER DURING THE DAY .................................................................................................................... 33
12.3
TOPPING UP WITH REGENERATING SALT (FOR MODELS WITH SOFTENER) .................................................................. 34
12.4
ROUTINE INSPECTION OF THE SPRAY ARM (ONCE A WEEK ) ....................................................................................... 34
12.5
LENGTHY PERIODS OUT OF USE.................................................................................................................................. 34
TRANSLATION OF THE ORIGINAL INSTRUCTIONS
1
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Summary of Contents for Smeg HTY511DSH
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Page 1: Table Of Contents
TRANSLATION OF THE ORIGINAL INSTRUCTIONS SUMMARY PRODUCT IDENTIFICATION ..............................3 APPLICATION, GENERAL FUNCTIONS AND INTENDED USE .................... 3 NAME AND ADDRESS OF MANUFACTURER OR DISTRIBUTOR..................3 DECLARATION OF CONFORMITY TO PRODUCT STANDARDS ..................3 DESCRIPTION OF THE APPLIANCE ..........................4 SYMBOLS USED IN THE MANUAL ............................ - Page 2 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE USER) ..................36 SMEG thanks you for choosing one of its products. This manual is an integral part of the appliance. Take good care of it and keep it to hand throughout the appliance’s life cycle, since it contains important information about assembly, safety, use and maintenance.
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Page 3: Product Identification
Electronic Equipment (WEEE). For information on the treatment, recovery and recycling of this product, contact the local authority, domestic waste collection service, or your Smeg reseller. Make sure that this product is scrapped correctly to safeguard the environment and health. -
Page 4: Description Of The Appliance
1.4 Description of the appliance U COVER (TOP) D DISPLAY AND CONTROL PANEL C HOOD HOOD OPENING / CLOSING HANDLE F ADJUSTABLE FEET... -
Page 5: Symbols Used In The Manual
2 SYMBOLS USED IN THE MANUAL This symbol instructs the user to read the instructions in the manual with care. This symbol appears next to information important for the safety of people and the appliance. This symbol is applied to some parts which contain live electrical components and indicates the risk of electric shock. -
Page 6: Safety Precautions And Instructions
3 SAFETY PRECAUTIONS AND INSTRUCTIONS The precautions and instructions below contain important information and must be read with care. The manufacturer does not accept responsibility for damage caused by failure to comply with the safety precautions and instructions. 3.1 Correct installation ... -
Page 7: Safe Use
3.2 Safe use The staff assigned to use the dishwasher must be suitably trained and instructed. The appliance is not suitable for use by juveniles or persons with reduced physical, sensorial or mental capacities, or those without the necessary knowledge and experience. Such persons may only use the appliance under the supervision of a person responsible for their safety. -
Page 8: Correct Maintenance
3.3 Correct maintenance Do not clean the machine with a water jet machine, high-pressure or steam cleaners. Before performing any maintenance procedure on the appliance disconnect it from the mains electricity supply. Touching live electrical components, even accidentally, may be very dangerous. -
Page 9: Product Characteristics
4 PRODUCT CHARACTERISTICS 4.1 Overall dimensions LOWER BACK PANEL ELECTRICITY SUPPLY CABLE FILLER HOSE PERISTALTIC HOSES EARTH TERMINAL DRAIN HOSE EXTERNAL DISPENSER POWER CABLE ENTRY POINT... -
Page 10: Overall Dimensions (Shr+ Models)
4.2 Overall dimensions (SHR+ models) LOWER BACK PANEL ELECTRICITY SUPPLY CABLE FILLER HOSE PERISTALTIC HOSES EARTH TERMINAL DRAIN HOSE EXTERNAL DISPENSER POWER CABLE ENTRY POINT... -
Page 11: Technical Characteristics
4.3 Technical characteristics Electricity supply See technical data plate and Intake water pressure electrical wiring Intake water temperature diagram supplied with the appliance Indoor Max. working altitude 2000 Working ambient temperature °C 10 - 35 Relative humidity 80% for temperatures up to 25°C with linear decrease to 50% at the... -
Page 12: Preparing The Appliance For Use
5 PREPARING THE APPLIANCE FOR USE Convey the dishwasher to the installation site, remove the packaging and check the appliance and components for damage; any damage found must be reported to the transporter in writing. The packaging components (plastic bags, expanded polystyrene, nails, etc.) must not be left within reach of children and pets since they are potentially dangerous. -
Page 14: Connection To The Water Supply
5.2 Connection to the water supply Check that the intake water pressure, flow rate and temperature are as stated in the dishwasher's technical characteristics. If the dynamic pressure exceeds the limit stated in technical characteristics, a pressure reducer must be installed. If the pressure lower, it might be necessary to fit a special pump to ensure optimal performance. -
Page 15: Connection To The Electricity Supply
5.4 Connection to the electricity supply The dishwasher must be connected to the electrical system by authorised, skilled staff, in accordance with the relevant regulations. Also comply with the technical instructions for the connection provided with the appliance. The dishwasher's rated electrical characteristics are provided on its technical data plate. A circuit breaker with contact gap rated for category II overvoltage and an overcurrent protection device (magnetothermal switch or fuses) must be installed in an easily accessible position on the dishwasher's power supply line. -
Page 16: First Start-Up
6 FIRST START-UP 6.1 First start-up The electrical protection system must undergo a functional test before the appliance is put into operation. The appliance must be installed and/or inspected by qualified staff, who will start it up for the first time and provide the relevant operating instructions. -
Page 17: Control Panel
7 CONTROL PANEL On-off button Program selection button Start CONFIRM/PAUSE button Total emptying button (tank and boiler) Additional function selection button L1 Mains power on light L2 Light indicating dishwasher in operation, cycle running, FILL running…. (blue), ready (green), malfunction (red) L3 Pump-out in progress light No rinse-aid symbol (if a system for monitoring outside the dishwasher is provided) Tank heating element on symbol... - Page 18 When the display control panel is switched on, the display shows the type of dishwasher (PRF 400, PRF 500, CAPOTE…….), followed by the firmware version and update installed. If the dishwasher is already powered up, press the on/off button for direct display of the firmware version and update installed.
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Page 19: Set-Up (Authorised Staff Only)
Authorised staff only 7.1 SET-UP ( Set-up During first start-up, the functions/parameters listed below must be set or adjusted: Dishwasher parameter modification procedure With the tank empty 1- Switch the appliance on; the display will show “FILL” and filling will start. 2- Open the door/lift the hood (depending on the model);... - Page 20 Adjusting rinse aid dispensing (optional if installed) Every time is pressed, the value increases of 0,1 g/l up to a max. of 2 g/l. Default: 1,2 g/l. Adjusting detergent dispensing (optional if installed) From 0,0 g/l to 3,0 g/l every time is pressed, the value increases of 0,2 g/l.
- Page 21 Regeneration frequency setup (models with softener) (Default value: H03; modify the parameter to suit the mains water hardness. At first use, the salt tank has to be filled. It is subsequently sufficient simply to fill up with regenerating salt when necessary. Hardness Hardness Ppm-...
- Page 22 Thermostop Set as “on” = minimum rinsing temperature as set, (see boiler temperature above) regardless of intake water temperature; the cycle duration may be a few seconds longer than the nominal length. Set as “off” = the minimum rinsing temperature might be a few degrees lower than the setting if hot intake water is not used.
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Page 23: Starting The Peristaltic Pumps - Rapid Filling Of Detergent And Rinse Aid Delivery Circuit
Steam extraction time setting (optional if installed Steam heat recovery (SHR+) phase duration setting (optional if installed) This is the final phase of the program which eliminates the steam created during rinsing, preventing it from escaping into the work environment. If the machine is opened while this operation is being carried out (not recommended), the steam heat recovery phase stops and is not resumed when the machine is closed. -
Page 24: Malfunctions Shown On The Display (For The Technician)
8 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE TECHNICIAN) The dishwasher is able to identify a number of malfunctions and show them on the display. If the problem persists after the dishwasher has been switched off and back on, proceed as described below: Tank temperature Tank temperature probe disconnected or not working. - Page 25 Boiler emptying - check cleanliness of the rinse nozzles malfunction - faulty boiler pressure switch (it always detects “full”) - leakage or unbinding of the tube (water runs inside the tube) - rinsing pump malfunction (if present) Boiler emptying Faulty boiler pressure switch (it always detects “full”). If this occurs in malfunction –...
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Page 26: Instructions For The User
Use only detergents and rinse aids for industrial dishwashers. Do not use detergents intended for hand washing. We recommend the use of Smeg products, specially developed for this dishwasher. When topping up the tanks, take care not to swap the products; this might damage the dishwasher and cause malfunctions. -
Page 27: First Use Each Day (Tank And Boiler Empty)
9.2 First use each day (tank and boiler empty) With the door/hood closed: Press and hold it down. The display shows the firmware version and update installed, then the tank and boiler temperatures. This is followed by FILL and the boiler water temperature. -
Page 28: Operating Anomalies
At the end of the program “END” flashes Unload the dishes. When the dishwasher is closed again, the system offers the last programme run. 9.3 Operating anomalies Open door. If the door is opened with the cycle in progress, “CLOSE” flashes and the program stops. -
Page 29: Program Change
9.4 Program change With program started, press and hold it down to interrupt it. Change the program by pressing Confirm the program start by pressing and hold it down for 1 second (light L2 turns blue again). N.B.: During heating of the water in the boiler and tank with the cycle running, the tank heating element and boiler heating element symbols may appear on the display. -
Page 30: Chosing The Program
10 CHOSING THE PROGRAM Scrolling through the programs available displays first the program name (in English) and hen the number (P1, P2….. etc.) followed by the duration. PROGRAM TYPE OF DIRT DURATION (*) DISHES Short P1 Lightly soiled plates 1 min DISHES Long P2 Heavily soiled plates 2 min... -
Page 31: Baskets Provided
11 BASKETS PROVIDED The shape and material of the baskets provided with the dishwasher depend on the purchased model. Extra baskets can be purchased through the After-Sale Service. The following images are indicative. Glasses: Place the glasses downwards. Cutlery Use the dedicated basket. Place the cutlery randomly, preferably with the handle downwards,... -
Page 32: Maintenance An Cleaning
12 MAINTENANCE AN CLEANING We recommend regular servicing by a SMEG authorised service centre at least once a year, to guarantee optimal performance at all times. Consumables (e.g. peristaltic pump hoses) and/or parts subject to wear and tear must be replaced with genuine SMEG parts. -
Page 33: Total Pump-Out At The End Of The Day
12.1 Total pump-out at the end of the day The dishwasher is able to perform an automatic cleaning cycle at the end of the day. Press the pump-out button and the display shows “UNL” and the duration. Confirm by pressing , light L2 turns blue. -
Page 34: Topping Up With Regenerating Salt (For Models With Softener)
12.3 Topping up with regenerating salt (for models with softener) Warning: use specific salt only, do not use cooking sea salt. The salt container has a capacity of about 1 kg of granulated salt. Correct procedure to refill the regenerating salt: - start a tank pump-out, - refill the regenerating salt, - fill the tank (FILL) - Page 35 13 TROUBLESHOOTING PROBLEM POSSIBLE CAUSE POSSIBLE SOLUTION THE INDICATOR LIGHT L1 DOES NOT line voltage failure Verify electricity connection. LIGHT UP The dishwasher filling is not over yet. Wait for FILL to disappear off the display THE WASHING PROGRAM DOES NOT If CLOSE stays even with the hood closed, START CLOSE stays on display...
- Page 36 positioned too high; see connection scheme. Verify that the tube and drainage are not WATER LEFT IN THE TANK AFTER Waste tube badly positioned or clogged and that the drainage is not PUMP-OUT. partially clogged. positioned too high; see connection scheme.