Electrolux EOC6841AAX User Manual page 28

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TYPE OF
DISH
Rabbit
FISH
TYPE OF
DISH
Trout
Tuna
Hake
PIZZA SETTING
Preheat an empty oven for 10 mi-
nutes before cooking.
TYPE OF
FOOD
Pizza (thin
crust)
Pizza (with a lot
of topping)
Mini pizza
Apple cake
Tart
Onion tart
STEAM REGENERATING
Preheat an empty oven for 10 mi-
nutes before cooking.
TYPE OF DISH
Casserole / Gratin
Pasta and sauce
Side dishes (e.g. rice,
potatoes, pasta)
One-plate dishes
Vegetables
[g]
Shelf po-
[g]
1500
1200
–
Shelf posi-
tion
1
1
1
1
1
2
Shelf position
Meat
Shelf Temp
position [°C]
2 170 -
180
Temp
sition [°C]
2 180
2 175
2 200
Cooking time
Temp [°C]
200 - 220
200 - 220
200 - 220
150 - 170
170 - 190
200 – 220
2
2
2
2
2
2
Cooking
time
[min]
60 - 90
Cooking
time
[min]
25 - 35
35 - 50 4 - 6 fillets
20 - 30
[min]
15 - 25 In a baking tray
20 - 30 In a baking tray
15 - 20 In a baking tray
In a 20 cm cake
50 - 70
In a 26 cm cake
35 - 50
20 – 30 In a baking tray
Cooking time
Temp [°C]
130
130
130
130
130
130
Notes
Cut in pieces
Notes
3 - 4 fish
–
Notes
mould
mould
[min]
15 - 25
10 - 15
10 - 15
10 - 15
10 - 15
10 - 15