Maintenance Of The Mini-Oven; Troubleshooting - SchaubLorenz 35l Series Operation Manual

EN

11. MAINTENANCE OF THE MINI-OVEN

-Disconnect the device from the mains. The device can be very hot during its
operation and for some time after its completion.
- Wipe the outer surface with a soft damp sponge. In order to prevent the surface
from spotting, use the special agent for cleaning the metal surfaces. Apply the
agent not to the surface of the oven, but to the sponge.
- Do not use brushes, metallic sponges, knives and other rigid items to clean the
body, control panels, dripping pans and other parts of the oven.
- Do not use abrasive cleaning agents.
- Internal parts of the oven should be wiped with a soft cloth soaked in the soapy
water.
Wipe them with a damp cloth, removing the detergent residues. Dry thoroughly.
- Use special cleaning agents for washing glass surfaces.
- Do not clean the oven with steam.
- Do not use flammable substances (such as acid, solvent, gasoline, etc.) for
cleaning the oven.
- No part of the oven is intended to be washed in a dishwasher.
CLEANING OF THE HEATING ELEMENTS
The mini-oven must be completely cooled down. Gently wipe the heating
elements with a soft damp sponge. Do not use cleaning agents.
The oven must be completely dry prior to switching on.

12. TROUBLESHOOTING

- Check if the power cord is plugged in the socket securely.
- Check the power supply in the mains.
- Check for damages to the power cord.
- If the problem persists, contact the service center.
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