Cooking Food - SchaubLorenz 35l Series Operation Manual

Mini-ovens with hobs
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Note:
The oven functions only when burners are switched off and the temperature,
cooking time and cooking mode are set simultaneously. In this case, the power
indicator lights up on the control panel and the light lamp (*) turns on in the oven.
Burners work only when the oven is switched off and the timer is switched on. In
this case, the power indicator of the burners will light up on the control panel. The
temperature regulator funct on does not work for burners.
OPERATING MODES:

7. COOKING FOOD

1. Place the dripping pan on the lowest level.
2. Adjust the operating mode switch to the desired position.
3. Preheat the oven to the temperature specified in the recipe.
4. Set the timer to the desired time.
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5. After warming the oven for 5 minutes, place the dish to be cooked into the
oven. The weight of products that are placed on the dripping pan or grill must not
(*) Available in some models
EN
High-capacity electric burner-1
Low-capacity electric burner-2
Switching on both burners
Upper heating
Lower heating
Upper and lower heating
Lower heating with convection(*)
Upper and lower heating with convection(*)
Grill(*)
Grill with convection(*)
Roasting jack(*)
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40i series

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