Cooking Recommendations - SchaubLorenz 60 cm Built-In Oven Manual

Multi Functional Cooking: Suitable for baking and roasting. Lower and

COOKING RECOMMENDATIONS

WARNING: Oven must be preheated for 7-10 minutes before placing the
food in it.
COOKING TABLE
Food
Cake
Small Cake
Pie
Pastry
Cookie
Apple Pie
Sponge cake
Meringue
Calf Steak**
upper heaters operate as well as quick transmission of heat via air flow.
Suitable for cooking requiring single tray and intense heat.
You can find in the following table the information of food types which
we tested and identified their cooking values in our labs. Cooking times
can vary depending on the network voltage, quality of material to be
cooked, quantity and temperature. Dishes to cook by using these values
might not appeal to your taste. You can set various values for obtaining
different tastes and results appealing to your taste by making tests.
Pizza
Lasagne
Grilled Chicken**
Grilled Fish**
Grilled Meatball**
* Do not preheat. First half of cooking time is recommended to be at
200°C de while the other half at 150°C.
** Food must be turned after half of the cooking time.
Cooking
Function
Static
Static
Static
Static
Static
Static / Static+Fan
Static / Turbo+Fan
Static / Static+Fan
Static / Turbo+Fan
Static Fan
Grill+Fan
Grill+Fan
Grill+Fan
Grill+Fan
GB
Cooking
Temperature (°C)
170-180
170-180
180-200
180-190
170-180
180-190
180-200
180-200
100
200-220
200-220
Max
17
Max
200/150*
Cooking Cooking
Rack Time (min.)
2-3
2
2
2
2
1
2
3 20-30
2-3
2
3
3
4
4
35-45
25-30
35-45
20-25
20-25
50-70
20-25
25-40
50
25-35
25-35
15-20
20-25