Frymaster Pro H55-Series Installation And Operation Manual page 13

f For fryers equipped with a FootPrint Pro system
Before connecting new pipe to this appliance, the pipe must be blown out thor-
oughly to remove all foreign material. Foreign material in the burner and gas con-
trols will cause improper and dangerous operation.
When pressure-testing incoming gas supply lines, disconnect the fryer from the gas
line if the test pressure will be ½ PSIG (3.45 kPa, 13.84 inches W.C.) or greater to
avoid damage to the fryer's gas tubes and gas valve(s).
All connections must be sealed with a joint compound suitable for the gas being
used and all connections must be tested with a solution of soapy water before light-
ing any pilots.
Never use matches, candles, or any other ignition source to check for leaks. If gas
odors are detected, shut off the gas supply to the appliance at the main shut-off
valve and immediately contact the local gas company or an authorized service
agency for service.
e n s u r e u n D t h a t A i t m e l t e d N . G s h o r t e n i n g , E R c o o k i n g o i l , o r
Non-CE Standard
for Incoming Gas Pressures
Gas Minimum Maximum
6" W.C. f W.C.
Natural fPa f48 kPa
f W.C. f W.C.
LP fPa f48 kPa
f
DANGER
DANGER
DANGER
2-5