Parts Of Oven - Dacor MORD230 Use And Care Manual

Renaissance wall oven
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Parts of the Oven
a
Control Panel
b
air Intake/exhaust
slots
c
meat Probe Connector
D
oven lights
e
rack supports
f
Door Gasket
g
self-Clean latch
h
Broil elements
J
Convection Fan*
K
Convection element*
L
Convection Filter*
m
oven rack
n
Bake elements
* some double ovens are not equipped for convection cooking in the lower oven. these models do not have a convec-
tion fan, element and filter in the bottom oven chamber.
Getting to Know Your Oven
your oven's control panel consists of keys and a display. use the control panel to
control all the oven's features (sometimes called modes.)
the oven draws air in through the intake slots to cool its internal parts. the air
comes out through the exhaust slot at the bottom of the oven. Do not block or
cover the air intake or exhaust slots.
when you use the meat probe, insert the skewer into the meat and plug the other
end into this connector. see the Using the Meat Probe section on page 17 for
proper operation. on double ovens, only the upper oven is equipped with a meat
probe connector.
there are two oven lights inside the oven chamber so that you can easily see the
food inside. press the light key on the control panel to turn them on. the bulbs are
12 volt, 20 watt, halogen.
there are six sets of rack supports inside each oven chamber. they support the
adjustable oven racks. They are numbered from the bottom up.
the door gasket prevents heat from escaping when the door is closed.
the self-clean latch automatically locks the oven door during the self-clean cycle.
the door latches for your safety. there are very high temperatures inside the oven
during the self-clean cycle.
the broil elements are located on the ceiling of the oven chamber. on some
models, they are hidden behind a glass panel. they are the source of top heat.
the convection fan blows heated air into the oven chamber during the convection
cooking process. The convection filter covers it.
the convection element heats the air that is blown into the oven chamber by the
convection fan during the convection cooking process. The convection filter covers
it.
The convection filter covers the convection fan. It helps prevent the transfer of
taste from one food to another when you are cooking a whole meal. it also keeps
the oven cleaner and covers the moving fan blades for safety purposes.
your oven comes with one gliderack™ oven rack and a set of standard racks. the
total number of racks depends on the model.
Hidden below the glass panel on the floor of the oven chamber are the bake ele-
ments. they are the source of bottom heat.
4

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