Dacor Renaissance EOR Series Use And Care Manual
Dacor Renaissance EOR Series Use And Care Manual

Dacor Renaissance EOR Series Use And Care Manual

Renaissance wall oven
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"
U S E AND
CARE
MANUAL
RENAISSANCE
WALL
OVEN
For use with models: EOR, MOR
The Life of the Kitchen2
Style varies
Model MORD230 shown
Table
of
Contents
Important Safety Instructions ...........................................
1
Getting to Know Your Oven ............................................
3
Operating Your Oven ....................................................
8
Cooking Tips ..............................................................
21
Care and Cleaning .....................................................
23
Part and Accessories ...................................................
28
Before You Call for Service ...........................................
29
Warranty and Service .................................................
31
Notes ........................................................................
32
Warranty Card ...............................................
Back Cover
Part No. 102580
Rev. J

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Summary of Contents for Dacor Renaissance EOR Series

  • Page 1 " U S E AND CARE MANUAL The Life of the Kitchen2 RENAISSANCE WALL OVEN For use with models: EOR, MOR Style varies Model MORD230 shown Table Contents Important Safety Instructions ........... Getting to Know Your Oven ..........Operating Your Oven ............ Cooking Tips ..............
  • Page 2 Thank you for choosing Dacor for your home. We are a company built by families for families and we are dedicated to serving yours. We are confident that your new Dacor product will deliver a high level of performance and enjoyment for many years to come.
  • Page 3: Safety Instructions

    WARRANTY SERVICE. installing, maintaining or operating this appliance. If you have any questions, call: Always contact the Dacor Customer Service Team about Dacor Customer Service Team problems or conditions that you don't understand. 1 (800) 793-0093 (U.S.A. and Canada) Safety Symbols and Labels Monday -- Friday 6:00 A.M.to 5:00 P.M.Pacific Time...
  • Page 4: General Safety Precautions

    General Safety Precautions To reduce the risk of fire, electric shock, serious injury or death when using your oven, follow basic safety precautions, including the following: WARNING WARNING • If you receive a damaged product, immediately contact Keep flammable items, such as paper, cardboard, plastic •...
  • Page 5: Model Identification

    Model Identification Some double oven models are available with convec- • The oven comes in three widths, 27 inches, 30 inches • and 36 inches wide. tion cooking in both the upper and lower oven cham- bers. Other double ovens are equipped for convection The oven also available in single and double oven cooking in only the upper oven chamber.
  • Page 6 Parts of the Oven Control Panel Your oven's control panel consists of keys and a display. Use the control panel to control all the oven's features (sometimes called modes.) Air Intake/Exhaust The oven draws air in through the intake slots to cool its internal parts. The air Slots comes out through the exhaust slot at the bottom of the oven.
  • Page 8: Control Panel Layout

    Control Panel Layout START Key When you use the various features (or modes) on your oven, select the cook- ing mode first, then press the START key. Also, use the START key to start the timers. Cooking Mode Keypad Select the type of cooking you want to perform by pressing one of the cook- ing mode keys.
  • Page 9 Control Panel - Single Oven Control Panel - Double Oven with Convection Upper Oven Only Control Panel - Double Oven with Upper and Lower Convection Oven...
  • Page 10: Control Panel Settings

    Press and hold the clock key for six seconds. The • Dacor recommends turning the oven on for one hour display will indicate the mode the clock is currently at 500°F to burn off any residual oils used during the to, 12 Hr or 24 Hr.
  • Page 11 To Insert Your GlideRack Oven Rack: Racks Your oven comes with a Dacor GlJdeRack oven rack. You You may use either rack type on any level inside the oven. can pull the GlideRack oven rack out further than the standard racks and still support heavy pots and pans full of food.
  • Page 12: Starting Your Oven

    Starting Your Oven Turning Off Your Oven • To turn the oven off, press the CANCEL • SECURE Adjust the racks to the appropriate level. key. On double ovens, press the CANCEL • SECURE Determine the best cooking mode for the type of food key under UPPER OVEN or LOWER OVEN.
  • Page 13: Lock-Out Feature

    Lock-Out Feature 12 Hour Timer Feature If you want to disable keys on the control Your oven is equipped with a feature that automatically turns it off after 12 hours of continuous use. The 12 hour panel when oven is not in use: timer resets if you change the cooking temperature •...
  • Page 14: Understanding The Various Oven Modes

    Understanding the Various Oven Modes The three basic styles of cooking in an oven are: Baking: The gentle cooking of dry goods such as cookies, cakes, souffles, etc. Roasting: The cooking of meats or vegetables over a period of time. Broiling: Cooking with an intense...
  • Page 15: Pure Convection

    Bake settings. After achieving acceptable results, follow the convection guidelines in the Dacor cooking guide. If the food is not cooked to your satisfaction during this first convection trial, adjust one recipe variable at a time (such as cooking...
  • Page 16: Convection Roast

    Understanding the Various Oven Modes (Continued) Your oven offers broil modes: Convection Roast • Broil Your oven's Convection Roast mode uses a combination • Convection Broil the convection fan and heat sources above and below the food. It is best for rib roasts, turkeys, chickens, etc. WARNING Roasting Tips...
  • Page 17 Timers Delay Timed Cooking Features If you want to set the oven to automatically turn itself on or off at a later time, you can use the delay timed fea- tures. Things to Know About Delay Timed Cooking: • The delay timed options work for all of the various cook modes, except Broil and Convection Broil.
  • Page 18: About Hold Mode

    Delay Timed Cooking (Continued) If you want to set the stop time or cooking duration, About the 3 Delay Timed Settings press either the STOP TIME or DURJi.TION key The delay timed cooking keys are: (otherwise skip to step 9.) Using the DURJi.TION key allows you to determine when the oven will stop cook- •...
  • Page 19: Using The Meat Probe

    Allow the oven to preheat. Using the Meat Probe Once the oven has preheated, put the meat in the When you cook foods like roasts and poultry, the internal oven using pot holders. Plug the meat probe into the connector inside the oven. temperature is the best way to tell when the food is prop- erly cooked.
  • Page 20 GROUND MEATAND MEATMIXTURES FoodType Dehydrating Temperature Fruit 100°F 12S°F Vegetables Meat iS0°F Medium Rare 145°F Dacor recommends that you use one of the timers to time Medium 165°F the process, Well Done 170°F Dehydrating Tips Equipment Recommended: 180°F Chicken & Turkey, whole...
  • Page 21: Defrosting Tips

    ! i il ¸ i iii ii¸¸i ii iii ii¸¸i ii iii O When you dehydrate: Preventing Tough Skins when Dehydrating Wash and remove excess moisture from all fruits and You should water blanch items with tough skins such as vegetables before dehydrating.
  • Page 22: Sabbath Mode

    Proofing Setting Up the Sabbath Feature Press the # key. You can use your oven to proof Feasted doughs at a low a Press the BAKE or PURE CONV key. On double and draft-free temperature using the Bake mode. ovens, be sure to press the BAKE or PURE CONV key Press the BAKE key*.
  • Page 23: Adjusting The Oven Temperature

    • When you are cooking a food item that is very heavy, use the Dacor GlideRack oven rack. You can pull it out further than a conventional rack, making it easier to check the food, stir, or add ingredients.
  • Page 24: The Best Use Of Bake Ware

    Dacor cookie sheets, with their low profiles, will pes accordingly. You may also consult a cookbook on high give you the best results.
  • Page 25 How to Use the Self-Clean Feature WARNING • Clean only the parts of the oven listed in this manual. Clean IMPORTANT them only in the manner specified. On double ovens, the control panel will only allow one oven • To avoid dangerous fumes or damage to your oven's chamber to be self-cleaned at a time due to the amount of power surfaces and accessories, use only the types of cleaning consumed.Also, the double oven's computer will not allow you to...
  • Page 26: Cleaning The Exterior

    Self Clean (Cont.) 7. Press START. When you press START, "DELAY" will appear on the NOTE display and the oven door will lock. The oven will start to self-clean at the time you have selected. The oven lightsdo not operate while the oven is in self-clean When the Oven is Set to Clean at a Later mode to protect them from damagel Time...
  • Page 27: Stainless Steel Surfaces

    Glass (Interior and Exterior) Use a mild glass cleaner to remove finger prints on glass surfaces. You can also clean glass surfaces with Dacor Cooktop Cleaning Creme. Use it according to the direc- tions on the package.
  • Page 28: Meat Probe

    Meat Probe Optional Baking Stone Wash the optional baking stone with hot water and scrub it clean before you use it for the first time. Do not use any soap or detergents to wash the stone. The stone is porous and soap will get trapped inside. The trapped soap will affect the flavor of the food cooked on it.
  • Page 29: Replacing The Light Bulbs

    Turn the power to the oven back on at the main power supply. Reset the clock (see page 8.) _Stick Using a glove, insert the new bulb into the socket. Replace the light bulbs only with Dacor Part No. 100429, available from any authorized Dacor parts dealer.
  • Page 30 Handle Trim Kit Brass, 30 Inch AEOH30SCP** Dacor full size cookie sheets maximize oven rack baking capabilities by utilizing the total usable rack space. ** Order two kits for double ovens To order parts or accessories, contact your Dacor dealer or visit www.everythingdacor.com...
  • Page 31: Problem Solution Guide

    Problem Solution Guide NOTE: See Common Problems When Using the Bake Mode on page 12 for problems with cooking food. Oven not connected to electrical Have a licensed electrician connect oven to Nothing works. properly wired electrical connection. power. Power to oven is off. Turn on power at circuit breaker or fuse box.
  • Page 32: For Service

    " fOr Service What tODo Cannot set clock. Oven in use. Clock cannot be set Turn off oven to set clock. while oven is in use. Call for service. Error code appears and stays An error code having a letter with on display, for example "U55".
  • Page 33: Product Maintenance

    Cleaning and Maintenance section of this If your DACOR product fails to function within one year of manual. A qualified service technician should perform all the original date of purchase, due to a defect in material other service.
  • Page 35 NO POSTAGE NECESSARY IF MAILED IN THE UNITED STATES BUSINESS REPLY MAIL FIRST-CLASS MAIL PERMITNO.4507 DIAMONDBARCA POSTAGEWILL BE PAIDBYADDRESSEE DACOR INC. ATTN: WARRANTY PROCESSING DEPT 1440 BRIDGE GATE DR STE 200 PO BOX 6532 DIAMOND BAR CA 91765-9861 I1,1,,,,,111,,,I,I1,,,I,1,1,1,,I,,I,,11,,,,,111,,I,I...
  • Page 36: Warranty Information

    Please visit www.Dacor.com to activate your warranty online. WARRANTYINFORMATION IMPORTANT: Yourwarrantywill not beactivateduntilyou activateit onlineor returnthis form to Dacor.Ifyou havepurchased more than one Dacorproduct,pleasereturnall forms in one envelopeor activatethewarrantyfor eachproductonline. Pleaserest assuredthat under no conditionswill Dacorsellyour nameor any of the information on thisform for mailinglist purposes.We...

This manual is also suitable for:

Renaissance mord230Renaissance mor series

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