Midea 315545 Operation Manual
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Midea 315545 Operation Manual

Built-in combination oven with hot air
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BUILT-IN COMBINATION
OVEN WITH HOT AIR
315545
Oven Capacity: 50 Liter
220-240V~ 50Hz
Read these instructions
carefully before using your
oven, and keep it carefully.
If you follow the instructions,
your oven will provide you
with many years of good
service.
SAVE THESE INSTRUCTIONS
CAREFULLY
OPERATION MANUAL
EN

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Summary of Contents for Midea 315545

  • Page 1 OPERATION MANUAL BUILT-IN COMBINATION OVEN WITH HOT AIR 315545 Oven Capacity: 50 Liter 220-240V~ 50Hz Read these instructions carefully before using your oven, and keep it carefully. If you follow the instructions, your oven will provide you with many years of good service.

  • Page 3: Table Of Contents

    Table of contents Important safety information……………………………………………………………....3 Causes of damage…………………………………………………………………………………………….....5 Installation………………………………………………………………………………………………....7 Your new appliance…………………………………………………………………………………..…10 Control panel………………………………………………………………………………………………......10 Touch keys and display……………………………………………………………………………………………..10 Function and screen display …………………………………………………………………………....10 Parameter adjustment………………………………………………………………………………………..…..11 Cooling fan……………………………………………………………………………………………........…11 Accessories………………………………………………………………………………………………......12 Before using the appliance for the first time…………..……………………………..…17 Setting the clock…………………………………………………………………………………...……………………..…17 Heating up the oven…………………………………………………………..………………………………………..…17 Cleaning the accessories…………………………………………………………………………………………...……17 Setting the oven………………………………………………………………………………………….……18...

  • Page 4: Important Safety Information

    IMPORTANT SAFETY INFORMATION IMPORTANT SAFETY INSTRUCTIONS WARNING To reduce the risk of fire, electric shock, persons ■ when injury to using your appliance, follow basic precautions, including the following: This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the...
  • Page 5 8. This appliance is intended to be used in household and similar applications such as: - - staff kitchen areas in shops, offices and other working environments; - - by clients in hotels, motels and other residential type environments; -farm houses; -bed and breakfast type environments.

  • Page 6: Causes Of Damage

    18 8 . . Do not use the paper cups and plastic containers with temperature resistance below 120 degrees. The glass, ceramic, stainless steel utensils can be used. READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Causes of damage Creation of sparks: Metal e.g. a spoon in a glass must be kept at least 2 cm from the oven walls and the inside of the door.
  • Page 7 Using the appliance door for standing on or placing objects on: Do not stand or place anything on the open appliance door. Do not place ovenware or accessories on the appliance door. Transporting the appliance: Do not carry or hold the appliance by the door handle.

  • Page 8: Installation

    INSTALLATION Fitted units ■ This appliance is only intended to be fully fitted in a kitchen. ■ This appliance is not designed to be used as a tabletop appliance or inside a cupboard. ■ The fitted cabinet must not have a back wall behind the appliance. ■...
  • Page 9 Building in Do not hold or carry the appliance by the door handle. The door handle cannot hold the weight of the appliance and may break off. 1. Carefully push the oven into the box, making sure that it is in the centre.
  • Page 10 Connect the wires of the mains power cord in accordance with the following colour coding: Green and yellow Earth wire < Blue Neutral wire (N) Brown Live (L) Great Britain and Australia: Do not connect the appliance using a 13 A plug or protect it with a 13 A fuse.

  • Page 11: Your New Appliance

    YOUR NEW APPLIANCE Use this section to familiarise yourself with your new appliance. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. Control panel Touch keys and display The touch keys are used to set the various additional functions.

  • Page 12: Parameter Adjustment

    Function For baking on several levels(e.g. baking trays of chocolate Convection chip cookies). ECO mode optimises the cooking process at the maximum Convection energy efficiency level decreasing the energy consumption. Convenient and time savings, up to 4 dishes can be cooked Conventional + simultaneously on different shelves without mixing of taste or smell.

  • Page 13: Accessories

    Accessories Do not use the accessories to work when the oven is empty. Baking tray ■ For making cake roll, roasting whole chickens. ■ In order to ensure the best cooking effect, the baking tray should be placed in the bottom of the side hanger, as shown in the figures below, the baking tray should be pushed along the lowest guide rails of the side hanger in place.
  • Page 14 Appliance Door With good care and cleaning, your appliance will retain its appearance and remain fully functional for a long time to come. This will tell you how to remove the appliance door and clean it. For cleaning purposes and to remove the door panels, you can detach the appliance door.
  • Page 15 Removing the appliance door 1. Open the appliance door fully. 2. Fold open the two locking levers on the left and right 3. Close the appliance door as far as the limit stop. 4. With both hands, grip the door on the left- and right-hand side, and pull it out upwards.
  • Page 16 Removing the door cover The plastic inlay in the door cover may become discolored. To carry out thorough cleaning, you can remove the cover. Remove the appliance door like instructed above. 1. Press on the right and left side of the cover. 2.
  • Page 17 Take out the glass, clean the inside and outside door glass as well as internal dirt. Tips: 1) After cleaning, please restore the inner glass in the direction of taking out and make sure that the inner glass A is facing down. 2) When assembling, make sure that the smooth surface of the inside glass is oriented towards the furnace cavity.

  • Page 18: Before Using The Appliance For The First Time

    BEFORE USING THE APPLIANCE FOR THE FIRST TIME Here you will find everything you need to do before using your oven to prepare food for the first time. First read the section on Safety information . Setting the clock 1. In waiting state, touch the key to enter clock setting mode.

  • Page 19: Setting The Oven

    SETTING THE OVEN There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating and tempera- ture or grill setting. You can also select the oven cooking time for your dish.

  • Page 20: Preheating

    Preheating Preheating is available for the following types of heating: Conventional ■ Convection ■ Conventional + Fan ■ Radiant Grilling ■ Double Grill+Fan ■ Double Grilling ■ Pizza ■ Lower Heater Element ■ To ensure an oven cooking result, only put your food in the cooking compartment when the preheating phase is complete.

  • Page 21: Setting The Pre-Set Cooking

    SETTING THE PRE-SET COOKING More flexibility and convenience: The appliance can be programmed to preset the cooking end time and duration. 1. After setting the clock, touch the key. The symbol lights up in the display and the hour figures will flash. 2.

  • Page 22: Childproof Lock

    CHILDPROOF LOCK The oven has a childproof lock to prevent children switching it on accidentally. The oven will not react to any settings. The timer and clock can also be set when the childproof lock has been switched on. Switching on the childproof lock In waiting state, touch and hold the key for approx.

  • Page 23: Setting The Time-Setting Options

    SETTING THE TIME-SETTING OPTIONS Your oven has various time-setting options. You can use the to call up the menu and switch between the individual functions. A time-setting option that has already been set can be changed directly with the parameter knob. Setting the cooking time The cooking time for your meal can be set on the oven.

  • Page 24: Care And Cleaning

    CARE AND CLEANING With careful care and cleaning your compact oven will retain its looks and remain good order. We will explain here how you should care for and clean your appliance correctly. Risk of electric shock.! Penetrating moisture may cause an electric shock. Do not use any high-pressure cleaners or steam cleaners.
  • Page 25 Area Cleaning agents Appliance front Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Do not use glass cleaners or metal or glass scrapers for cleaning. Appliance front Hot soapy water: with stainless steel Clean with a dish cloth and dry with a soft cloth. Remove flecks of limescale, grease, starch and albumin (e.g.

  • Page 26: Technical Data

    Technical data Model 315545 Rated Voltage 220-240V~ 50 Hz Convection Power 1700W Bottom grill Power 1000W Top Inner Power 2200W Maximum Power 3000W...

  • Page 27: Malfunction Table

    MALFUNCTION TABLE Malfunctions often have simple explanations. Please refer to the malfunction table before calling the after-sales service. If a meal does not turn out exactly as you wanted, refer to the Expert Cooking Guide section, where you will find plenty of cooking tips and tricks.

  • Page 28: Acrylamide In Foodstuffs

    ACRYLAMIDE IN FOODSTUFFS Which foods are affected? Acrylamide is mainly produced in grain and potato products that are heated to high temperatures, such as potato crisps, chips, toast, bread rolls, bread, fine baked goods (biscuits, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum.

  • Page 29: Energy And Environment Tips

    ENERGY AND ENVIRONMENT TIPS Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Saving energy ■ Only preheat the oven if this is specified in the recipe or in the operating instruction tables.

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