Sign In
Upload
Download
Table of Contents
Contents
Add to my manuals
Delete from my manuals
Share
URL of this page:
HTML Link:
Bookmark this page
Add
Manual will be automatically added to "My Manuals"
Print this page
×
Bookmark added
×
Added to my manuals
Manuals
Brands
Silvercrest Manuals
Kitchen Appliances
SDA 350 A2
Operating instructions manual
Vegetables; Additional Food - Silvercrest SDA 350 A2 Operating Instructions Manual
Hide thumbs
Also See for SDA 350 A2
:
Operating instructions manual
(69 pages)
,
Operating instructions manual
(85 pages)
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
101
102
103
104
105
106
107
108
109
110
111
112
113
114
115
116
117
118
119
120
121
122
123
124
125
126
127
128
129
130
131
132
133
134
135
136
137
138
139
140
141
142
143
144
145
146
147
148
149
150
151
152
153
154
155
156
157
158
page
of
158
Go
/
158
Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
Advertisement
Available languages
EN
FR
ES
DE
NL
PL
CZ
DK
SK
More
Available languages
ENGLISH, page 22
FRANÇAIS, page 38
ESPAÑOL, página 126
DEUTSCH, seite 4
DUTCH, pagina 58
POLSKI, strona 76
ČEŠTINA, strana 94
DANSK, side 144
SLOVENČINA, strana 110
7.2 Vegetables
Food to be
dehydrated
(Reference values)
Beans
whole
Peas
without pods
unpeeled,
Cucumber
Slices: 10 mm
peeled,
Carrots
Slices: 8 mm
in halves,
Leek
long pieces:
6 - 8 cm
Strips:
Pepper
6 - 8 cm
in slices,
Mushrooms
small whole mush-
rooms
peeled,
Celery
Slices: 8 mm
in halves
Tomato
Slices: 6 mm
unpeeled,
Courgette
Slices: 8 mm
7.3 Additional food
Food to be
dehydrated
(Reference values)
Herbs
entire stems
(basil, oregano,
rosemary, pars-
ley, chives, dill,
estragon, etc.)
Meat
in thin slices
Fish
in thin slices
28 GB
Preparation
Preparation
Drying time in
Drying tem-
hours (Reference
perature
70 °C
6 - 8
50 °C
6 - 8
50 °C
6 - 8
70 °C
6 - 8
70 °C
6 - 10
60 °C
6 - 8
50 °C
4 - 6
70 °C
6 - 10
70 °C
12 - 14
70 °C
7 - 10
60 °C
6 - 8
Drying tem-
perature
40 °C
2 - 4
60 °C
10 - 12
60 °C
10 - 12
values)
Drying time in
hours (Refer-
ence values)
Dehydra-
tion test
fragile
hard
hard
hard
fragile
bendable
tough
hard
bendable
hard
hard
Dehydra-
tion test
fragile
Table of
Contents
Previous
Page
Next
Page
1
...
27
28
29
30
31
32
33
34
Advertisement
Chapters
Deutsch
4
English
22
Français
38
Dutch
58
Polski
76
Čeština
94
Slovenčina
110
Español
126
Dansk
144
Table of Contents
Related Manuals for Silvercrest SDA 350 A2
Kitchen Appliances Silvercrest SDA 350 A2 Operating Instructions Manual
(85 pages)
Kitchen Appliances Silvercrest SDA 350 A2 Operating Instructions Manual
(69 pages)
Kitchen Appliances Silvercrest SDM 800 A1 Operating Instructions Manual
Doughnut maker (14 pages)
Kitchen Appliances Silvercrest SDG 800 B2 Operating Instructions Manual
(130 pages)
Kitchen Appliances Silvercrest SDG 800 B2 Operating Instructions Manual
(78 pages)
Kitchen Appliances Silvercrest SDG 800 B2 Operating Instructions Manual
(126 pages)
Kitchen Appliances Silvercrest SDG 800 B2 Operating Instructions Manual
(146 pages)
Kitchen Appliances Silvercrest SDG 800 A1 Operating Instructions Manual
(89 pages)
Kitchen Appliances Silvercrest SDG 800 A1 Operating Instructions Manual
(121 pages)
Kitchen Appliances Silvercrest 385244-2107 Operating Instructions And Safety Instructions
Steam brush (40 pages)
Kitchen Appliances Silvercrest SDD 1600 A1 Operation And Safety Notes
(22 pages)
Kitchen Appliances Silvercrest SDA 260 A1 User Manual And Service Information
(164 pages)
Kitchen Appliances Silvercrest SDA 260 A1 User Manual And Service Information
(98 pages)
Kitchen Appliances Silvercrest SDA 260 A1 User Manual
(100 pages)
Kitchen Appliances Silvercrest SDM 1000 A1 User Manual And Service Information
Doughnut maker (70 pages)
Kitchen Appliances Silvercrest SDAG 250 A1 Operating Instructions Manual
(76 pages)
Related Content for Silvercrest SDA 350 A2
KH 451 Preparing The Fruits/Vegetables
Silvercrest KH 451
SDAG 250 A1 Vegetables
Silvercrest SDAG 250 A1
SDG 800 B2 Cooking Times - Vegetables
Silvercrest SDG 800 B2
360256 2010 Vegetables
Silvercrest 360256 2010
SDA 350 A2 Vegetables
Silvercrest SDA 350 A2
SDA 350 A2 Vegetables
Silvercrest SDA 350 A2
SKM 550 A1 Potato Soup With Vegetables
Silvercrest SKM 550 A1
Table of Contents
Print
Rename the bookmark
Delete bookmark?
Delete from my manuals?
Login
Sign In
OR
Sign in with Facebook
Sign in with Google
Upload manual
Upload from disk
Upload from URL