AEG DCB331010M User Manual
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AEG DCB331010M User Manual

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DCB331010M
USER
MANUAL
EN
User Manual
Built-In Double Oven

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Summary of Contents for AEG DCB331010M

  • Page 1 DCB331010M User Manual Built-In Double Oven USER MANUAL...

  • Page 2: Table Of Contents

    12. ENERGY EFFICIENCY..................... 22 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Children And Vulnerable People Safety

    ENGLISH damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...

  • Page 5: Care And Cleaning

    ENGLISH such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance • Connect the mains plug to the mains when you open the door. socket only at the end of the •...

  • Page 6: Product Description

    • Before maintenance, deactivate the for household appliances. Do not use appliance and disconnect the mains it for house lighting. plug from the mains socket. WARNING! • Make sure the appliance is cold. Risk of electrical shock. There is the risk that the glass panels can break.

  • Page 7: Before First Use

    ENGLISH 3.2 Accessories • Trivet For roasting and grilling. • Wire shelf Use the trivet only with For cookware, cake tins, roasts. the Grill- / roasting pan. • Grill- / Roasting pan To bake and roast or as pan to collect fat.

  • Page 8: Main Oven Functions

    5.2 Activating and 1. Turn the knob for the top / main oven functions to select an oven deactivating the top / main function. oven 2. Turn the knob for the temperature to select a temperature. It depends on the model if 3.
  • Page 9 ENGLISH Symbol Oven function Application Pizza Setting To bake food on one shelf position for a more in- tensive browning and a crispy bottom. Set the tem- perature 20 - 40 °C lower than for Top / Bottom Heat. Conventional Cooking To bake and roast food on one shelf position.

  • Page 10: Clock Functions

    6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function.

  • Page 11: Using The Accessories

    ENGLISH 3. Press to set the time for 2. Press to set the necessary DURATION. time. The Minute Minder starts automatically 4. Press after 5 seconds. 5. Press to set the time for 3. When the set time ends, an acoustic END.

  • Page 12: Additional Functions

    Small indentation at the top 2. Put the deep pan into the oven on increase safety. The the necessary shelf position. indentations are also anti-tip You can use the trivet to grill flat dishes devices. The high rim in large quantities and to toast.

  • Page 13: Tips On Baking

    ENGLISH Main oven • You can extend baking times by 10 – The main oven is the bigger of the two 15 minutes if you bake cakes on more ovens. It is particularly suitable for than one shelf position. cooking larger quantities of food. •...
  • Page 14 9.4 Baking To bake in the top oven use the function Conventional Cooking. Top oven Food Temperature (°C) Time (min) Shelf position Biscuits 170 - 190 10 - 20 Bread 200 - 220 30 - 35 Bread rolls / buns...

  • Page 15: Pizza Setting

    ENGLISH Food Temperature (°C) Time (min) Shelf position - Mince Pies 190 - 210 15 - 20 - Meat Pies 190 - 210 25 - 35 - Quiche, Tarts, Flans 180 - 200 25 - 50 Scones 220 - 230 8 - 12 Shepard's Pie 180 - 190...
  • Page 16 9.7 Roasting tables - Main oven Beef Food Quantity Temperature Time (min) Shelf position (°C) Roast beef or fillet: per cm of thick- 5 - 6 190 - 200 rare ness Roast beef or fillet: per cm of thick-...
  • Page 17 ENGLISH Food Quantity (kg) Temperature Time (min) Shelf position (°C) Loin of Game 1.5 - 2 210 - 220 75 - 105 Leg of Game 1.5 - 2 200 - 210 90 - 135 Poultry Food Quantity (kg) Temperature Time (min) Shelf position (°C) Poultry pieces...
  • Page 18 Food Time (min) Pork Chops 20 - 25 Whole Fish, Trout / Makarel 10 - 12 Fillets, Plaice / Cod 4 - 6 Kebabs 12 - 18 Kidneys, Lamb / Pig 6 - 10 Sausages 20 - 30 Toasted Sandwiches...

  • Page 19: Care And Cleaning

    ENGLISH 9.9 Defrost - Main oven Do not cover the food with a bowl or a plate, as this can extend the defrost time. Remove the food packaging and put the food on a plate. Use the first shelf position from the bottom.

  • Page 20: Catalytic Cleaning

    1. Pull the front of the shelf support on the walls while the appliance away from the side wall. operates. To support the self-cleaning procedure, heat the empty oven on a regular basis. 1. Clean the oven floor with warm water and washing up liquid, then dry it.

  • Page 21: Troubleshooting

    ENGLISH 4. Hold the door with one hand on each When the cleaning is completed, do the side and pull it away from the above steps in the opposite sequence. appliance at an upwards angle. Install the smaller panel first, then the 5.

  • Page 22: Energy Efficiency

    The rating plate is We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification DCB331010M...

  • Page 23: Environmental Concerns

    ENGLISH Top oven: 106.8 Energy Efficiency Index Main oven: 106.2 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, conven- Top oven: 0.78 kWh/cycle tional mode Main oven: 0.94 kWh/cycle Energy consumption with a standard load, fan-forced Top oven: not applicable mode Main oven: 0.86 kWh/cycle...
  • Page 24 www.aeg.com/shop...

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