Master-Bilt 908 Hwy. 15 North New Albany, MS 38652 800-647-1284 Fax 866-882-7629 INSTALLATION AND OPERATION MANUAL BGR15 Congratulations! You have just purchased the finest commercial refrigeration available. 6/16 Rev. A 57-02501 •••• www.master-bilt.com ••••...
Table of Contents INSTALLATION AND OPERATION MANUAL ................ 1 APPLICATION ............................3 PRODUCT REGISTRATION ........................ 3 DIRECTIONS FOR STORAGE AND HANDLING THE EQUIPMENT ..........3 STORAGE OF THE EQUIPMENT ....................3 UNCRATING ............................. 3 MOVING THE EQUIPMENT ......................3 PLACING AND INSTALLING THE EQUIPMENT ................4 ELECTRICAL REQUIREMENTS ......................
CAREFULLY READ THESE INSTRUCTIONS. This manual provides instructions in how to best locate, operate, and maintain this equipment. It is recommended to keep this manual for any future reference. APPLICATION The BGR series of coolers have a sanitation listing permitting the merchandising of packaged food and beverage product.
PLACING AND INSTALLING THE EQUIPMENT ENVIRONMENTAL CONDITIONS HIS UNIT CANNOT BE INSTALLED IN ENVIRONMENTS WITH EXPLOSIVE GASES HE EQUIPMENT IS DESIGNED ONLY FOR INDOOR OPERATION The unit must be located in an indoor environment where the ambient is maintained less than 90 F/65%RH.
Voltage Current Circuit Model Required (A) BGR15 Before connecting your equipment, check that the electrical data on the data plate match your electrical output. IMPORTANT NOTICE: P LUG THE EQUIPMENT INDEPENDENTLY TO A LOAD CENTER WITH AN APPROPRIATE CIRCUIT BREAKER ACCORDING TO THE NAMEPLATE AMPS...
PRODUCT LOADING The BGR series of units are not intended to be a pull down refrigerator and as such the product must be loaded at their intended merchandising temperature. Before loading products, allow the equipment to operate empty for at least two hours.
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COMPRESSORS: The BGR unit has a single hermetic compressor. CONDENSERS: The BGR series of units incorporate a "maintenance free" condenser design in the refrigeration system which reduces the need for the regular cleaning process that fin and tube condensers require. Besides the savings in preventive maintenance costs, energy expenses will be stable throughout long periods of time since the condensers will remain "clean and unobstructed".
PROHIBITIONS AND OTHER USES FOR THE EQUIPMENT The equipment has been designed to maintain the proper temperature of packaged products. Because the unit is not designed to cool the product down quickly, the product must be loaded at its appropriate temperature.
MAINTENANCE GUIDELINES Regularly and carefully cleaning the equipment prevents deterioration and product alteration. CLEANING THE UNIT Clean every week with only a damp piece of cloth and neutral soap each external and internal surface, and dry them with a clean soft cloth Never use flammable or abrasive products.
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TECHNICAL ASSISTANCE If technical personnel assistance is required, you must immediately contact your distributor, specifying the kind of problem and clearly indicating the equipment model and serial number. If replacing parts is required, do it through your distributor. WARNING: Always ask for original spare parts AUTHORIZED DISTRIBUTOR: COMMERCIAL NAME: ADDRESS:...