Cleaning Instructions - WilTec 62880 Operation Manual

Cleaning instructions

1. With proper care, your pizza maker will provide you with many years of enjoyment. After each
use, unplug your pizza maker from the mains and allow the device to cool down. Be careful
not to touch or attempt to clean your pizza maker until all parts have cooled down to room
temperature.
2. Only use a damp cloth to clean the outside of the pizza maker. Never immerse your pizza
maker in water or other liquids. This could cause an electric shock and/or damage to the de-
vice.
3. Never use cooking oil, water or any cleaning agents to clean the stone. Scrape off excess
food with a scraper or stiff-bristled brush and wipe it off with a paper towel or clean tea towel.
To clean the pads, wash them in warm water and mild dishwashing liquid. Never leave the
pads in water as the moisture will damage them.
4. Never use the stone for anything other than its intended purpose. Do not use the stone as a
coaster, or as a tray. Never put liquids on the stone, whether it is hot or cold.
5. Extreme care should be taken when opening the pizza maker, as accumulated steam can be
released quickly. Oven mitts or oven gloves are recommended when opening the pizza oven
to ensure safety.
6. Clean the pizza cutter with warm water and mild detergent.
Types of pizza bases
Frozen pizza with topping
With the Pizza Maker, you can prepare your frozen pizza quickly and easily straight from the freezer.
•
Switch your oven to setting 3.
•
Once the light has gone out, place your frozen pizza directly on the stone and close the lid.
•
Leave the frozen pizza to defrost in the pizza oven for approx. 4 minutes.
•
Once the base is defrosted, turn the setting to 5 and cook for about 5 minutes.
Pizza mix or bread mix
It is better if you use a high quality bread mix. Most have a pizza dough recipe on the box that says
you should use 10% less water.
Pitta bread
This is a great healthy alternative. They are available in any supermarket and only take 2-3 minutes to
bake in the pizza maker.
Toasted sandwiches
These can be baked on the stone base. Simply put in your favourite fillings and place the bread on the
stone. Close the lid and turn up the setting. Check the bread after 3-4 minutes. When it is ready, brush
the outside of the toasted sandwich with butter.
© by WilTec Wildanger Technik GmbH
http://www.WilTec.de
http://www.aoyue.eu
http://www.teichtip.de
Article 62880 Seite 8
02 2021-1