WilTec 62880 Operation Manual page 4

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ATTENTION! Hot surfaces. The surfaces may become hot during operation. Avoid contact
with the hot surfaces. The knobs and handles get hot while the oven is heating up. Please use
oven gloves or tongs when opening the lid of the device. Risk of burns!
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Should the device be used by or near children, close supervision is required. Do not allow
children to play with the device and ensure that they do not come into contact with the hot sur-
faces.
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Always disconnect the device from the mains before cleaning or when not in use. Make sure
that it has cooled down completely before packing it away.
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The use of accessory adapters is not recommended by the appliance manufacturer as they
may cause injury.
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Use extreme caution when moving a device containing hot oil or other hot liquids.
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The device is not intended for operation with an external timer or a separate remote control
system.
Using the Pizza Maker
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If you are using your pizza maker for the first time, please read the instructions contained in
this manual. Before baking, run your oven for 10 minutes with the lid closed on setting 4 to
warm up the pizza stone to 320 °C. This will burn off any lubricants from the oven's heating
elements and preheat your pizza stone. This will burn off any lubricants from the oven's heat-
ing elements and preheat your pizza stone. This will not affect the performance of your oven
and there is no need to repeat this process in the future.
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Never use cooking oil or water directly on the cooking stone when cooking, seasoning or
cleaning. When cooking with the stone, place the raw food (pizza) directly on the stone sur-
face. Do not worry about small scratches or that your stone surface has turned into a darker
colour. This is a sign that your stone has been well seasoned.
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Never use a knife or pizza cutter on the stone as this could damage the fine-grained cooking
surface.
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The Pizza Maker is designed to prepare delicious pizza from fresh dough and frozen pizza
bases. If you use a frozen pizza base, allow the base to defrost before placing it in the oven.
This will result in a crispy baked pizza. If you are using fresh dough, lightly flour the stone be-
fore placing the dough directly on the stone. If you have a sticky dough, add more flour to your
dough, otherwise it will stick to the stone.
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Extreme care should be taken when opening the pizza maker, as accumulated steam can be
released quickly. Gloves are recommended when opening the pizza maker to ensure your
safety.
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This device can be used by children aged 8 years and above and persons with reduced physi-
cal, sensory or mental capabilities or lack of experience and knowledge if they have been giv-
en supervision or instruction concerning use of the device in a safe way and understand the
hazards involved. Children must not play with the device. Cleaning and user maintenance
must not be carried out by children unless they are older than 8 years and are supervised.
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Keep the device and its cable out of the reach of children under the age of 8.
© by WilTec Wildanger Technik GmbH
http://www.WilTec.de
http://www.aoyue.eu
http://www.teichtip.de
Article 62880 Seite 4
02 2021-1