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Summary of Contents for Falcon Genius Touch GET1011
- Page 2 From a bain marie in a bistro to a full island suite in a 5 star hotel, we have the product and ability to be able to supply. Falcon offer unique catering solutions across the entire business of preparing and cooking food in the commercial catering arena.
- Page 3 In conjunction with our sister companies, Williams Refrigeration, Eloma and Serviceline - we are able to offer a true one-stop solution to all of your catering needs.
- Page 4 These are continually revised until the specification meets your exacting requirements. Falcon cooking system suites are meticulously engineered and rigorously tested to provide a long life of performance. A dedicated team is solely focussed on hand-building each suite to exacting standards.
- Page 5 New Street Brasserie The Hoste Arms...
- Page 6 Chieftain heavy duty models deliver the highest standards of performance and reliability which are paramount in busy and demanding commercial kitchens. The full range of products are designed to endure such everyday rigours. All Chieftain units are manufactured utilising the latest technology and quality materials to guarantee long-term reliability.
- Page 7 Today they are the biggest innovators and manufacturers of this technology in the USA. In a unique partnership with Falcon, their products add an important range and diversity to our existing portfolio.
- Page 8 An extensive choice of products provides the user with an ideal solution to all of their foodservice requirements. Product line: • Ranges • Radiant chargrills • Boiling tables • Ovens • Steaming oven • Fryers • Grills • Griddles • Pasta Cookers • Boiling pans • Stockpot stove •...
- Page 9 • Extended cooking area • Even cooking performance • Easy to clean design with removable parts. • No charcoal required • Unique double brander bar system • Supplied on stand • Full height splashguard • Available in 600, 900, 1200, 1500 and 1800mm widths •...
- Page 10 Eloma are one of the global giants in the field of combination oven manufacture. A wide range of models are available to suit every type of operation. From the versatile 2/3 size Joker Series through Multimax B and the programmable Genius T, these innovative products are designed to meet the ever-changing demands of the foodservice marketplace.
- Page 11 If space is a consideration in your kitchen then the Joker models are the ideal solution. Supporting all the benefits of Combination Oven cooking in a much reduced footprint. The Multimax range of ovens is designed for individuals who prefer more “hands-on”...
- Page 12 1/1 gastronorm containers. 7208 and 7211 models have capacity for 2/1 g/n containers while the countertop E7202 is designed to take 2/3 g/n containers. Ideal for applications for convenience stores through to bulk production for stadia, Falcon has a convection oven to suit your requirements.
- Page 13 Flexibility is the key ingredient. Whether your layout includes gas or electric models , or even a combination of the two. When it comes to kitchen planning and style of operation, Falcon 350 is designed to be as free-thinking as you are.
- Page 14 Using induction technology will not only save you money, it will also make your kitchen more efficient. Saving energy is a pre-requisite of Falcon Induction Systems, having an efficiency level of more than 90%. Available as table top units and also for installation within bespoke cooking systems.
- Page 15 Our range of high-power means of creating perfectly authentic oriental cuisine. These models are manufactured to comply with EC regulations, and also conform to the most rigorous hygiene and safety laws. • Powerful front jet burners, each delivering 17.5kW (60,000 btu/hr) •...
- Page 16 The revolutionary substantial reductions in oil and energy running costs. - due to faster heat-up and recovery times. It will also aid you to emissions improving your working environment. • 16 litre pan capacity • Unique, easy to clean pan •...
- Page 17 Fri-fri has been manufacturing superior quality fryers since 1947 and are continuously improving their product through innovation. Entry level models have classic controls for the user that prefers the “hands-on” approach to frying. Programmable units boast an interface that will guarantee fried product consistency time after time.
- Page 18 Pro-Lite is perfect for the small establishment where space is at a premium and quality is essential. In an industry where set up time = money, the simple installation of this all-electric series means that in most instances, your business could be up and running within minutes of the units being delivered.
- Page 19 Our website, provides instant access to all aspects of Falcon. This includes our full product literature and guides designed to help you understand energy management and our product line. To request literature or the latest cd-rom containing all product...
- Page 20 Falcon Foodservice Equipment Wallace View, Hillfoots Road, Stirling. FK9 5PY. t: 01786 455 200 f: 01786 469 454 info@falconfoodservice.com www.falconfoodservice.com PG0208 Falcon reserve the right to modify the design, materials and finish in accordance with its progressive development policy.
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