Cleaning And Maintenance - Smeg P1752XBN Manual

6. CLEANING AND MAINTENANCE

Important: DO NOT USE STEAM JETS FOR CLEANING THE HOB.
Before performing any operations requiring access to powered parts,
disconnect the appliance from the power supply.
6.1 Cleaning the hob
To keep the hob in good condition it should be cleaned regularly after use.
Let it cool first.
6.1.1 Ordinary daily cleaning
To clean and preserve surfaces, always use only specific products that do not
contain abrasives or chlorine-based acids.
How to use: pour the product onto a damp cloth and wipe the surface, rinse
thoroughly and dry with a soft cloth or a microfibre cloth.
6.1.2 Food stains or residues
Do not use metallic sponges or sharp scrapers: they will damage the
surface.
Use ordinary non-abrasive products, together with anti-scratch
sponges and wooden or plastic utensils if necessary.
Rinse thoroughly and dry with a soft cloth or microfibre cloth.
6.2 Cleaning the components
6.2.1 Knobs
The knobs should be cleaned with lukewarm water and
washing up liquid. For easier cleaning they can be removed by
pulling them upwards. Dry thoroughly after cleaning.
Do not use aggressive products containing alcohol or products for cleaning steel
and glass when cleaning the knobs, as these products could cause permanent
damage.
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Instructions for the user