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Seal vacuum bags and rolls
1.
Plug the appliance in.
2.
Insert the opening of the bag into the vacuum chamber as the above
pictures.
3.
Put the cover down and rotate the rotary button clockwise about 45
degrees to lock it.
4.
Press the "Seal" button and the LED lights up, when the Led lights up,
disappears, the sealing is done.
5.
Rotate the rotary button counterclockwise about 45 degrees to open the
sealer, and then take out the sealed bag.
Preservation with vacuum bag
1.
Plug the appliance in.
2.
Put the items that you want to preserve inside the bag.
3.
Clean and straighten the opening of the bag, make sure there are no
wrinkles on the opening.
4.
Insert the opening of the bag into the vacuum chamber as the above
pictures
5.
Put the cover down and rotate the rotary button clockwise about 45
degrees to lock it.
6.
Press the "Vacuum/Seal" button and the LED lights up, then the bag will
be automatically vacuumed and sealed. When the LED lights on "Seal"
disappears, the process is completed.
7.
Rotate the rotary button counterclockwise about 45 degrees to open the
cover, then take out the sealed item.
Note: If the food is wet, please choose Moist mode to make the sealing better.
Preservation with vacuum canisters
1.
Put the items inside the canister and cover it with the lid, insert one end of
the hose into the Vacuum nozzle on the appliance, then insert the other end
into the hole on the top of the canister lid.
2.
Make sure the rotary button is locking the cover.
3.
Press "Canister" button, it will now start to vacuum the air from the canister
and create a tight seal. You can press "Stop" button to stop it from working
any time. When the vacuuming process is completed, the appliance will
automatically stop.
4.
Unplug the hose from the canister first, then unplug it from the appliance.
5.
When the stored items expire or need to be removed from the canister,
please press down the button in the center of the canister lid to deflate air,
then you can open the canister in a few seconds.
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