AEG CIB6742ACB User Manual page 33

Food
Small cakes (20
small cakes per tray)
Small cakes (20
small cakes per tray)
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted
Apple pie, 2 tins (ø
20 cm) on the grid,
diagonally shifted
Apple pie, 2 tins (ø
20 cm) on the grid,
1)
diagonally shifted
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Fatless sponge cake,
1 tin (ø 26 cm) on the
grid
Shortbread/Pastry
strip
Shortbread/Pastry
strip
Shortbread/Pastry
strip
1) Add 150 ml of water to the cavity embossment.
Top oven
Food
Small cakes (20
small cakes per tray)
Function Temper‐
ature
(°C)
Thermaflow® 150
Thermaflow® 150
Conventional 200
Cooking
Thermaflow® 170
Steam Bake 160
Conventional 200
Cooking
Thermaflow® 170
Thermaflow® 170
Conventional 160
Cooking
Thermaflow® 140
Thermaflow® 140
Function Temper‐
ature
(°C)
Conventional 150
Cooking
Time (min) Accesso‐
ries
25 - 35 Tray
25 - 35 Tray
80 - 100 Grid
80 - 100 Grid
70 - 80 Tray
25 - 35 Grid
25 - 35 Grid
30 - 40 Grid
20 - 30 Tray
20 - 30 Tray
15 - 25 Tray
Time (min) Accesso‐
ries
25 - 35 Tray
ENGLISH 33
Shelf
position
3
1 / 4
1
2
2
2
2
1 / 4
3
3
1 / 4
Shelf
position
2