AEG CCB6760MCB User Manual
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AEG CCB6760MCB User Manual

AEG CCB6760MCB User Manual

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CCB6760MCB
USER
MANUAL
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User Manual
Cooker

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Summary of Contents for AEG CCB6760MCB

  • Page 1 CCB6760MCB User Manual Cooker USER MANUAL...

  • Page 2: Table Of Contents

    15. ENVIRONMENTAL CONCERNS..............35 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 (average) domestic usage levels. Only a qualified person must install this appliance and • replace the cable. This appliance must be connected to the mains with a •...

  • Page 5: Safety Instructions

    ENGLISH disconnect the appliance from power supply. In either case contact the Authorised Service Centre. WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or insert •...
  • Page 6 • Keep the minimum distance from • Use only correct isolation devices: line other appliances and units. protecting cut-outs, fuses (screw type • Install the appliance in a safe and fuses removed from the holder), earth suitable place that meets installation leakage trips and contactors.
  • Page 7 ENGLISH • Open the appliance door carefully. • Make sure the appliance is cold. The use of ingredients with alcohol There is the risk that the glass panels can cause a mixture of alcohol and can break. air. • Replace immediately the door glass panels when they are damaged.

  • Page 8: Installation

    2.6 Service • Disconnect the appliance from the mains supply. • To repair the appliance contact the • Cut off the mains electrical cable Authorised Service Centre. close to the appliance and dispose of • Use original spare parts only.

  • Page 9: Product Description

    ENGLISH • When you refit the mains terminal WARNING! cover, make sure that the lower tabs The power cable must not are located inside the bottom edge of touch the part of the the aperture, before you fix the two appliance shaded in the screws into the top edge of the mains illustration.

  • Page 10: Before First Use

    4.2 Hob overview Cooking zone Residual Heat Indicator 145 mm 180 mm 210 mm 145 mm 140 mm 4.3 Cooker control panel Knobs for the hob Knob for the top oven functions Display Knob for the main oven functions...

  • Page 11: Hob - Daily Use

    ENGLISH 5.4 Preheating Only the top oven works without the set time. Preheat the empty oven before first use. Preheat the two ovens flashes when you connect the before first use. Heat up one appliance to the electrical supply, when oven at a time.

  • Page 12: Hob - Hints And Tips

    • for the neighbouring cooking zones The indicator disappears when the even if you are not using them, cooking zone has cooled down. • when hot cookware is placed on cold cooking zone, • when the hob is deactivated but the cooking zone is still hot.

  • Page 13: Hob - Care And Cleaning

    ENGLISH Heat setting Use to: Time Hints (min) 1 - 2 Solidify: fluffy omelettes, baked 10 - 40 Cook with a lid on. eggs. 2 - 3 Simmer rice and milkbased 25 - 50 Add at least twice as much liq‐ dishes, heat up ready-cooked uid as rice, mix milk dishes meals.

  • Page 14: Oven - Daily Use

    9. OVEN - DAILY USE WARNING! Refer to Safety chapters. 9.1 Top oven functions Symbol Oven function Application Off position The oven is off. Oven Lamp To turn on the lamp without a cooking function. 100 - 250 Conventional Cooking To bake and roast food on one shelf position.
  • Page 15 ENGLISH Fill the cavity embossment with water You can defrost food by only when the oven is cold. choosing Moist Fan Baking 3. Turn the function knob: Steam Bake function without setting the temperature. 4. Turn the temperature knob to set a temperature.
  • Page 16 The indicator for the core temperature sensor flashes. Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. 3. Press the button to set the core temperature.

  • Page 17: Oven - Clock Functions

    ENGLISH With telescopic runners you can put in and remove the shelves more easily. 2. Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes Put the wire shelf on the telescopic in large quantities and to toast.
  • Page 18 A. Clock functions C. Food sensor indicator B. Timer 10.2 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 10.3 Clock functions Clock function Application TIME OF DAY To set, change or check the time of day.

  • Page 19: Oven - Hints And Tips

    ENGLISH The clock function goes out after some seconds. 11. OVEN - HINTS AND TIPS 11.3 Baking WARNING! Refer to Safety chapters. For the first baking, use the lower temperature. The temperature and baking You can extend the baking time by 10 – times in the tables are 15 minutes if you bake cakes on more guidelines only.
  • Page 20 Baking results Possible cause Remedy The cake is not ready in The oven temperature is too Next time set a slightly higher the baking time speci‐ low. oven temperature. fied in a recipe. 11.5 Conventional Baking - Top Oven Food Temperature (°C)
  • Page 21 ENGLISH Food Temperature (°C) Time (min) Shelf posi‐ tion Shepard`s Pie 190 - 200 30 - 40 Souffles 170 - 180 20 - 30 Vegetables: Baked Jacket Pota‐ 180 - 190 60 - 90 Vegetables: Roast Potatos 180 - 190 60 - 90 Yorkshire Pudding Large 220 - 210...
  • Page 22 Food Temperature (°C) Time (min) Shelf posi‐ tion Pastry: Flaky 180 - 190 30 - 40 Pastry: Puff Follow manufacturer`s instructions. Re‐ duce the temperature for Fan oven by 20 °C. Plate Tarts 180 - 190 25 - 45...
  • Page 23 ENGLISH Meat Food Temperature (°C) Time (min) Shelf posi‐ tion Meat in pouch 250 g 25 - 35 Meat skewers 500 g 30 - 40 Small baked items Food Temperature (°C) Time (min) Shelf posi‐ tion Cookies 25 - 35 Macaroons 25 - 35 Muffins...
  • Page 24 Food Temperature Water in Preheating Time (min) Shelf (°C) the cavity time (min) posi‐ emboss‐ tion ment (ml) Plum cake, cin‐ 70 - 80 namon rolls Frozen foods Food Temperature Water in Preheating Time (min) Shelf (°C) the cavity time (min) posi‐...
  • Page 25 ENGLISH Food Tempera‐ Water in the Preheat‐ Time (min) Shelf ture (°C) cavity em‐ ing time posi‐ bossment (min) tion (ml) Roast beef 1 - 1,5 1. 50 - 55 2. 60 - 65 1. Rare 3. 65 - 75 2.
  • Page 26 11.11 Core temperature sensor table Beef Food Food core temperature Shelf position (°C) Roast beef 55 - 65 2 - 3 Rump steak - browning 55 - 65 2 - 3 Rump steak - roasting 55 - 65 2 - 3...
  • Page 27 ENGLISH 11.13 Dual Grill - Top Oven Food Time (min) Shelf position Bacon Rashers 5 - 6 Chicken Joints 20 - 40 Chops - Lamb 15 - 25 2 - 3 Chops - Pork 20 - 25 2 - 3 Fish - Whole / Trout / Makarel 10 - 12 Fillets - Plaice / Cod...
  • Page 28 Food Function Temper‐ Time (min) Accesso‐ Shelf ature ries position (°C) Fatless sponge cake, Conventional 25 - 35 Grid 1 tin (ø 26 cm) on the Cooking grid Fatless sponge cake, Thermaflow® 25 - 35 Grid 1 tin (ø 26 cm) on the...

  • Page 29: Oven - Care And Cleaning

    ENGLISH 12. OVEN - CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the appliance with a microfibre cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent.
  • Page 30 3. When the appliance is cool, clean it 2. Pull the rear end of the shelf support with a soft and moist sponge. away from the side wall and remove 12.4 Cleaning the main oven 1. Clean the oven floor with warm water and washing-up liquid, then dry it.

  • Page 31: Troubleshooting

    ENGLISH 3. Pull the door trim to the front to 2. Pull up the trim. remove it. 3. Remove the glass panels. 4. Remove the glass panels. To replace the glass panels, To install the panels, do the same steps do the same steps in in reverse.
  • Page 32 Problem Possible cause Remedy You cannot activate the ap‐ The fuse is blown. Make sure that the fuse is pliance. the cause of the malfunction. If the fuse is blown again and again, contact a quali‐ fied electrician. Residual heat indicator does The zone is not hot because If the zone operated suffi‐...

  • Page 33: Energy Efficiency

    ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Information Sheet according to UK Ecodesign Regulation Model identification CCB6760MCB Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Radiant Heater Diameter of circular cooking Left front 14.0 cm / 21.0 cm...
  • Page 34 14.3 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name Model identification CCB6760MCB 948904322 Top oven: 105.6 Energy Efficiency Index Main oven: 95.3 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, conven‐...

  • Page 35: Environmental Concerns

    ENGLISH 15. ENVIRONMENTAL CONCERNS with the household waste. Return the Recycle materials with the symbol product to your local recycling facility or Put the packaging in relevant containers contact your municipal office. to recycle it. Help protect the environment and human health by Electrolux Appliances AB - Contact recycling waste of electrical and Address: Al.
  • Page 36 www.aeg.com/shop...

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