Technical Troubleshooting Guide - TEFAL Turbo Cuisine CY754 Manual

TECHNICAL TROUBLESHOOTING GUIDE

Problem Possible reasons
Unable to open because of
pressure in the cooking pot.
Unable to open lid
Pressure in the cooking pot
is fully released but the
float valve is stuck because
it is too dirty and therefore
unable to move down.
The sealing gasket is not
properly installed.
The cooking pot contains
hot ingredients generating
steam.
The float valve is stuck
Unable to close lid
because it is too dirty and
therefore unable to move
down.
Position and or direction at
which the lid was closed is
incorrect.
When opening the
lid, the cooking pot The sealing gasket created
remains attached to a suction effect.
the lid.
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Solutions
Press continuously the pressure
release button to remove the
pressure inside of the cooking pot.
It can take a few minutes until the
pressure is fully released.
a. Be sure the pressure is totally
released by letting the appliance
cool down for at least 2 hours.
b. Gently push the float valve
down by inserting a skewer
or a long object into the float
valve opening. If this does not
work, send the appliance to an
Approved Service Centre.
c. For next use, please clean
and dry off the float valve
thoroughly.
Install the sealing gasket properly.
Wait for the ingredients in the
cooking pot to cool down before
trying to close the lid again.
a. Gently push the float valve
down by inserting a skewer
or a long object into the float
valve opening. If this does not
work, send the appliance to an
Approved Service Centre.
b. For next use, please clean
and dry off the float valve
thoroughly.
Close the lid in the correct
direction according to the
instruction manual.
The cooking pot will free from the
lid by itself. It is normal and simply
demonstrates a good hermeticity
of the product. To avoid that the
cooking pot falls heavily on the
product when opening the lid,
always open the lid gently.
Problem Possible reasons
The inner pressure exceeds
working pressure, or the inner
pressure exceeds the safety
pressure.
Intense release of
pressure from the
pressure limit valve.
The pressure limit valve is in
an incorrect position.
Faulty pressure control
resulted in release of pressure.
The inner pressure exceeds
working pressure, or the inner
pressure exceeds the safety
pressure.
Residue in the float valve.
Continuous pressure
release from the
float valve.
The float valve is stuck.
Solutions
EN
Clean pressure limit valve, float
valve and lid thoroughly. If float
valve still has steam coming
out, please return appliance to
the nearest Approved Service
Center for inspecting, repairing or
adjusting by authorized person.
Carefully rotate/press the
pressure limit valve to make it
fall into place. Be careful of the
hot steam. Position yourself
safely and wear oven mitts.
Send the appliance to an
Approved Service Centre for
repair.
Clean pressure limit valve, float
valve and lid thoroughly. If float
valve still has steam coming out,
please return appliance to the
nearest Approved Service Center
for inspecting, repairing or
adjusting by authorized person.
a. Press continuously the
pressure release button
to remove the pressure
inside of the cooking pot.
It can take a few minutes
until the pressure is fully
released.
b. Let the appliance cool
down for at least 2 hours.
c. Clean and dry off the float
valve before restarting the
cooking.
a. Press continuously the
pressure release button
to remove the pressure
inside of the cooking pot.
It can take a few minutes
until the pressure is fully
released.
b. Let the appliance cool
down for at least 2 hours.
c. Clean and dry off the float
valve before restarting the
cooking.
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