Breadman TR520R Instruction Manual page 39

RICH SWEET BREAD
Egg(s), room temperature plus
enough Water 80°F/27°C to equal
Oil
Sugar
Salt
Bread Flour
Raisins
®
RED STAR Active Dry Yeast
or
®
RED STAR
QUICK•RISE Yeast
™
or
Bread Machine Yeast
Add at the beep
Dried Cranberries or
Dried Cherries
Walnuts, chopped
Program: SWEET
CINNAMON RAISIN NUT BREAD
Water 80°F/27°C
Oil
Cinnamon
Dark Brown Sugar
Salt
Bread Flour
®
RED STAR Active Dry Yeast
or
®
RED STAR
QUICK•RISE Yeast
™
or
Bread Machine Yeast
Add at the beep:
Raisins
Nuts
Program: SWEET
1.0 LB. loaf 1.5 LB. loaf
1 2
¾ cup 1 cup
4 tsp . 2 Tbsp .
4 tsp . 2 Tbsp .
1 tsp . 1½ tsp .
2¼ cups 3 cups
¹/ cup ½ cup
3
1½ tsp . 2¼ tsp .
1 tsp . 1½ tsp .
1 tsp . 1½ tsp .
¼ cup ¹/
¼ cup ¹/
1.0 LB. loaf 1.5 LB. loaf
¾ cup 1 cup
4 tsp . 2 Tbsp .
½ tsp . ¾ tsp .
2 tsp . 1 Tbsp .
1 tsp . 1½ tsp .
2¼ cups 3 cups
1½ tsp . 2¼ tsp .
1 tsp . 1½ tsp .
1 tsp . 1½ tsp .
¹/ cup ½ cup
3
¹/ cup ½ cup
3
37
2.0 LB. loaf
2
1¼ cups
3 Tbsp .
3 Tbsp .
2 tsp .
4 cups
²/
3
1 Tbsp .
2 tsp .
2 tsp .
cup ½ cup
3
cup ½ cup
3
2.0 LB. loaf
1¼ cups
3 Tbsp .
1 tsp .
4 tsp .
2 tsp .
4 cups
1 Tbsp .
2 tsp .
2 tsp .
2/
2/
cup
cup
3
cup
3