Advertisement
I
NSTALLATION
Installation Instructions
U
NPACKING
Immediately after unpacking, check for possible shipping damage. If the tilting braising pan is found to be damaged,
save the packaging material and contact the carrier within 15 days of delivery.
Before installing, verify that the electrical service agrees with the specifications on the rating plate located on the left
side panel as you face the front of the braising pan. If the supply and equipment requirements do not agree, contact
your dealer or Crown Food Service Equipment Ltd.
Location
The installation location must allow adequate clearances for servicing and proper operation. A minimum front clearance
of 36", and rear clearance of 6" is required.
Installation Codes and Standards
Your Crown Tilting Braising Pan must be installed in accordance with:
1. In the U.S.A. installation must comply with state and local codes, or in the absence of local codes, with the National
Electrical Code ANSI/NFPA-70 (latest edition). In Canada installation must comply with Provincial and local codes, or
in the absence of local codes, with: C.S.A. C22.1 Canadian Electrical Code, Part 1.
2. ANSI NFPA Standard #96, "Vapor Removal from Cooking Equipment," (latest edition), available from the National Fire
Protection Association, Batterymarch Park, Quincy, MA, U.S.A. 02269.
Leveling and Anchoring Tilting Braising Pan
1. Place tilting braising pan in the installation position.
2. Place a carpenter's level on top of the braising pan and turn the adjustable feet to level braising pan side-to-side and
front-to-back.
3. Mark hole locations on the floor through the anchoring holes provided in the rear flanged adjustable feet.
4. Remove tilting braising pan from installation position and drill holes in locations marked on the floor. (See Service
Connections Section in this manual.) Insert proper anchoring devices (not supplied).
5. Place tilting braising pan back in the installation position.
6. Place carpenter's level on top of braising pan and re-level side-to-side and front-to-back.
7. Bolt and anchor tilting braising pan securely to the floor.
8. Seal bolts and flanged feet with silastic or equivalent compound.
6
PAGE
OF 16
Electric Floor Model Braising Pan with Manual Gearbox Tilt
IMMEDIATELY INSPECT FOR SHIPPING DAMAGE
INSTALLATION & OPERATION MANUAL 10154 REV 0 (05/21)
Advertisement
