Thermador ME301YP Use And Care Manual page 34

en-us Cooking charts
Pastries
Food Recommended
heating mode
Cream puffs TRUE CONV
TRUE CONV
TRUE CONV
Puff pastry TRUE CONV
Pies
Food Recommended
heating mode
1 crust shell CONV BAKE
2 crust, fruit CONV BAKE
Frozen CONV BAKE
Meringue BAKE
Pecan BAKE
Pumpkin BAKE
Pizza
Food Recommended
heating mode
Baking stone PIZZA
Fresh PIZZA
Thick crust, frozen PIZZA
Thin crust, frozen PIZZA
Quick breads
Food Recommended
heating mode
Biscuits TRUE CONV
TRUE CONV
Loaf CONV BAKE
Muffins TRUE CONV
TRUE CONV
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Oven Preheat Number
tempera- oven of racks
ture in
°F(°C)
400 (205) Yes Single
400 (205) Yes Multiple
400 (205) Yes Multiple
375 (190) Yes Single
Oven Preheat Number
tempera- oven of racks
ture in
°F(°C)
475 (245) Yes Single
375 (190) Yes Single
375 (190) Yes Single
350 (175) Yes Single
350 (175) Yes Single
425 (220) Yes Single
Oven Preheat Number
tempera- oven of racks
ture in
°F(°C)
425 (220) Yes Single
425 (220) Yes Single
on pack- Yes Single
age
on pack- Yes Single
age
Oven Preheat Number
tempera- oven of racks
ture in
°F(°C)
325 (160) Yes Single
325 (160) Yes Multiple
350 (175) Yes Single
400 (205) Yes Single
400 (205) Yes Multiple
Rack po- Time in Pan size and
sition min. type
3 23-33 Cookie sheet
2 & 5 23-33 Cookie sheet
1, 3 & 5 23-33 Cookie sheet
3 10-12 Cookie sheet
Rack po- Time in Pan size and
sition min. type
2 8-12 9" pie pan
2 45-60 9" pie pan
3 70-85 9" pie pan
2 10-15 9" pie pan
2 45-60 9" pie pan
2 15 9" pie pan
Rack po- Time in Pan size and
sition min. type
2 recipe Baking stone
time
2 recipe Pizza pan
time
on pack- on pack- Package direc-
age age tions
on pack- on pack- Package direc-
age age tions
Rack po- Time in Pan size and
sition min. type
3 10-20 Cookie sheet
2 & 5 10-20 Cookie sheet
2 48-60 8" x 4" loaf pan
3 14-25 12-cup muffin
2 & 5 14-25 pan
12-cup muffin
pan