Thermador MES301HS Planning Information

MODEL OPTIONS

There are two Thermador Built-in Oven series to
choose from — Professional and Masterpiece
series features a distinctive style. Be sure to reference
the correct model information in this design guide.

INSTALLATION CONSIDERATIONS

The information in this design guide provides key
features, product dimensions, cutouts and installation
specifi cations. Before installing a Thermador Oven,
be sure to verify the cabinet dimensions and electrical
connections. Also, always consult with the installation
manual packed with the product for complete details
before installing.
Thermador Built-in Ovens may be placed in a wall-
mounted or under-counter installation.
Thermador Single Ovens may also be installed below
any Thermador Induction, Electric or Non-professional
Gas Cooktop. When installing below a Thermador
Induction Cooktop, a minimum 1" air gap must be
maintained between the bottom of the cooktop and
the top of the oven. An electric or non-professional
Thermador Gas Cooktop can be installed above a
Thermador Single Built-in Oven as long as there is no
contact between the bottom of the cooktop and the
top of the oven. Thermador Single Built-in Ovens are
Designed and approved for installation with Thermador
Cooktops. Refer to the cooktop section for additional
specifi cations.
For oven support, install 2 x 4's extending front
to back fl ush with the bottom and the side of the
opening. The supporting base must be well secured to
the fl oor/cabinet and level.
When a Thermador Oven is installed at the end of
a cabinet run, adjacent to a perpendicular wall or
cabinet door, it is good practice to allow at least
1 / " space between the side of the oven and the
4
wall or door.
For ease of installation, some oven doors may be
removed to reduce the weight of the oven by 30 lbs.
per door, before installing into the cabinet. Refer to
the installation manual for details.

WARRANTY

Limited warranty parts and labor (2 year)
See page 308 for additional warranty details.

ELECTRICAL LOCATION

Refer to the appropriate installation diagram for
details on conduit box location.
1.800.735.4328 | THERMADOR.COM

ELECTRICAL SPECIFICATIONS

Be sure your appliance is properly installed and grounded by a qualifi ed
. Each technician. Installation, electrical connections and grounding must comply
®
with all applicable local codes.
All built-in ovens below are dual rated, designed to be connected to either
240/208V AC, 60 Hz, 4-wire, single-phase power supply. Install a suitable
conduit box (not furnished). An appropriately-sized, UL-listed conduit
connector must be used to correctly attach the conduit to the junction box.
MODEL
STEAM AND CONVECTION OVENS
MES301HS
MES301HP
SINGLE OVENS
ME301JS
ME301JP
MED271JS
MED301JS
MED301JP
POD301J
DOUBLE OVENS
ME302JS
ME302JP
MED272JS
MED302JS
MED302JP
PODC302J
COMBINATION OVENS
MEDMC301JS
MEDMC301JP
PODM301J
TRIPLE COMBINATION OVENS
MEDMCW71JS
MEDMCW31JS
MEDMCW31JP
PODMW301J
IMPORTANT
Local Codes may vary; installation, electrical connections and grounding must
comply with all applicable local codes.
If local codes permit grounding through the electrical supply neutral, connect
both the white neutral wire and the bare ground wire from the oven to the
white neutral electrical supply wire.
A 4-wire connection is preferred, but where local codes permit, a 3-wire
connection is also acceptable.
BUILT-IN OVENS
PLANNING INFORMATION
REQUIRED CIRCUIT BREAKER
240V, 60 Hz
15 Amp
15 Amp
30 Amp
30 Amp
30 Amp
30 Amp
30 Amp
30 Amp
40 Amp
40 Amp
40 Amp
40 Amp
40 Amp
40 Amp
50 Amp
50 Amp
50 Amp
50 Amp
50 Amp
50 Amp
50 Amp
208V, 60 Hz
15 Amp
15 Amp
30 Amp
30 Amp
30 Amp
30 Amp
30 Amp
30 Amp
40 Amp
40 Amp
40 Amp
40 Amp
40 Amp
40 Amp
50 Amp
50 Amp
50 Amp
50 Amp
50 Amp
50 Amp
50 Amp
75