Guarantee - Electrolux EB7L5DCN User Manual

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Energy consumption with a standard load, con‐
ventional mode
Energy consumption with a standard load, fan-
forced mode
Number of cavities
Heat source
Volume
Type of oven
Mass
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens,
steam ovens and grills - Methods for
measuring performance.
12.2 Energy saving
The oven contains features
which help you save energy
during everyday cooking.
General hints
Make sure that the oven door is closed
properly when the oven operates. Do not
open the door too often during cooking.
Keep the door gasket clean and make
sure it is well fixed in its position.
Use metal dishes to improve energy
saving.
When possible, do not preheat the oven
before you put the food inside.
When the cooking duration is longer than
30 minutes, reduce the oven temperature
to minimum 3 - 10 minutes before the
13.

GUARANTEE

CH
Customer Service Centres
Industriestrasse 10
5506 Mägenwil
0.99 kWh/cycle
0.69 kWh/cycle
1
Electricity
71 l
Built-In Oven
EB7L5DCN
EB7L5DSP
end of the cooking time, depending on
the duration of the cooking. The residual
heat inside the oven will continue to
cook.
Use the residual heat to warm up other
dishes.
Keep breaks between baking as short as
possible when you prepare few dishes at
one time.
Cooking with fan
When possible, use the cooking
functions with fan to save energy.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep a
meal warm.
Cooking with the lamp off
Turn off the lamp during cooking. Turn it
on only when you need it.
Moist Fan Baking
Function designed to save energy during
cooking.
Point of Service
Le Trési 6
1028 Préverenges
42.8 kg
42.8 kg
Via Violino 11
6928 Manno