Zanussi ZZB25601XX User Manual page 13

Food Top / Bottom Heat
Tempera-
ture (°C)
Shin of pork 180
Lamb 190
Chicken 200
Turkey 180
Duck 175
Goose 175
Rabbit 190
Hare 190
Pheasant 190
Fish
Food Top / Bottom Heat
Tempera-
ture (°C)
Trout / Sea 190
bream
Tuna fish / 190
Salmon
Grilling
Preheat the empty oven for 10
minutes before cooking.
Food
Pieces
Fillet steaks 4
Beef steaks 4
Sausages 8
www.zanussi.com
Shelf po-
sition
2 160
2 190
2 200
1 160
2 160
1 160
2 175
2 175
2 175
Shelf po-
sition
2 175
2 175
Quantity
(g)
800 250
600 250
- 250
Fan Cooking
Tempera- Shelf po-
ture (°C) sition
2
2
2
1
2
1
2
2
2
Fan Cooking
Tempera- Shelf po-
ture (°C) sition
2 (1 and 3)
2 (1 and 3)
Tempera-
ture (°C)
1st side
12 - 15
10 - 12
12 - 15
Time
(min)
100 - 120
110 - 130
70 - 85
210 - 240
120 - 150
150 - 200
60 - 80
150 - 200
90 - 120
Time
(min)
40 - 55
35 - 60
Time (min)
2nd side
12 - 14
6 - 8
10 - 12
Com-
ments
2 pieces on
a deep pan
Leg
Whole
Whole
Whole
Whole
Cut in
pieces
Cut in
pieces
Whole
Com-
ments
3 - 4 fishes
4 - 6 fillets
Shelf po-
sition
3
3
3
13