SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
Before carrying out any maintenance, disconnect the appliance • from the power supply. Ensure that the appliance is switched off before replacing the • lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. •...
• This appliance is for household use only. appliance has cooled down completely after • Do not change the specification of this use. appliance. CARE AND CLEANING • Make sure that the ventilation openings are not blocked. WARNING! Risk of injury, fire, or •...
PRODUCT DESCRIPTION GENERAL OVERVIEW Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Air vents for the cooling fan Heating element Lamp Shelf positions ACCESSORIES For roasting and grilling. •...
BEFORE FIRST USE PREHEATING WARNING! Refer to Safety chapters. Preheat the empty oven before first use. 1. Set the function .Set the maximum temperature. To set the Time of day refer to "Clock 2. Let the oven operate for 1 hour. functions"...
Oven function Application Oven function Application This function is designed to To defrost food (vegetables save energy during cook- and fruit). The defrosting ing. For the cooking in- time depends on the Moist Fan Bak- Defrost structions refer to "Hints amount and size of the fro- and tips"...
SETTING THE TIME. CHANGING THE TIME 6. Turn the knob for the oven functions and the knob for the temperature to the off position. You must set the time before you operate the oven. flashes when you connect the appliance to SETTING THE TIME DELAY the electrical supply, when there was a power cut 1.
2. Put the deep pan into the oven on the Push the deep pan between the guide bars of the necessary shelf position. shelf support. You can use the trivet to grill flat dishes in large quantities and to toast. 1.
COOKING RECOMMENDATIONS If you use two baking trays at the same time, keep one empty level between them. The oven has four shelf positions. Cooking meat and fish Count the shelf positions from the bottom of the oven floor. Use a deep pan for very fatty food to prevent the oven from stains that can be permanent.
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Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Fruit cake 60 - 70 In a 26 cm cake mould Sponge 35 - 45 In a 26 cm cake (Fat- cake less...
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Bread and pizza Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion White 60 - 70 1 - 2 pieces, bread 500 gr one piece Rye bread 30 - 45 In a bread Bread 2 (1 and...
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Meat Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Beef 50 - 70 On a wire shelf and a deep pan Pork 90 - 120 On a wire shelf and a deep pan Veal...
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Top / Bottom Heat True Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Hare 150 - 200 Cut in pieces Pheasant 90 - 120 Whole on a deep Fish Top / Bottom Heat True Fan Cooking Food Time (min)
Quantity Time (min) Food Pieces Quantity (kg) 1st side 2nd side Fish fillet 12 - 14 10 - 12 Toasted sandwiches 4 - 6 5 - 7 Toast 4 - 6 2 - 4 2 - 3 TURBO GRILLING Use the third shelf position. Set the maximum temperature of 200 °C.
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Temperature Shelf posi- Food Accessories Time (min) (°C) tion Pizza, frozen, wire shelf 35 - 40 0.35 kg Swiss roll baking tray or dripping pan 30 - 40 Brownie baking tray or dripping pan 30 - 40 Soufflè, 6 pieces ceramic ramekins on wire 30 - 40 shelf...
DEFROST Quantity Defrosting time Further defrosting Food Comments (kg) (min) time (min) Chicken 100 - 140 20 - 30 Place the chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
Accesso- Shelf Tempera- Food Function Time (min) Comments ries position ture (°C) Beef bur- Grilling Wire max. 20 - 30 Put the wire shelf shelf and on the third level 6 pieces, dripping and the dripping 0.6 kg pan on the sec- ond level of the oven.
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5. Release the locking system to remove the internal glass panel. 2. Lift and turn the levers fully on both hinges. 6. Turn the two fasteners by 90° and remove them from their seats. 90° 3. Close the oven door halfway to the first opening position.
When the cleaning is completed, install the glass 1. Turn off the oven. panel and the oven door. Wait until the oven is cooled down. When installed correctly the door trim clicks. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. Make sure that you install the internal glass panel in the seats correctly.
We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... INSTALLATION WARNING! Refer to Safety chapters. BUILDING IN min. 550 min. 560 min. 550 min. 560...
PVC / PVC twin and earth 15 A min. 20 A max. ENERGY EFFICIENCY PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014 Supplier's name Zanussi ZZB35901XA Model identification ZZB35901XC Energy Efficiency Index 94.8 Energy efficiency class Energy consumption with a standard load, conventional 0.83 kWh/cycle...
ZZB35901XA 28.2 kg Mass ZZB35901XC 28.2 kg EN 60350-1 - Household electric cooking When the cooking duration is longer than 30 appliances - Part 1: Ranges, ovens, steam ovens minutes, reduce the oven temperature to minimum and grills - Methods for measuring performance.
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