AEG BP532310MM User Manual page 22

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22
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Food
Filet of beef
Back of pork
Back of veal
Back of lamb
Whole Fish, 500
- 1000 g
Fast Grilling
Food
Burgers / Burgers
Pork fillet
Sausages
Fillet / Veal steaks
Toast / Toast
Toast with topping
Grilling with turnspit
Food
Chicken
Rolled joint for roasting
Duck
Pork knuckle
When you grill with the turnspit, insert a
deep pan on the first shelf position.
Food
Pizza, frozen
Pizza American, fro-
zen
Pizza, chilled
Pizza Snacks, frozen
Temperature
Time (min)
(°F )
1st side
450
20 - 30
410 - 450
30 - 40
410 - 450
30 - 40
410 - 450
25 - 35
410 - 450
15 - 30
Time (min)
1st side
8 - 10
10 - 12
10 - 12
7 - 10
1 - 3
6 - 8
Temperature (°F )
430 - 465
380 - 410
430 - 465
380 - 410
Temperature (°F )
400 - 430
380 - 410
410 - 450
360 - 400
2nd side
20 - 30
30 - 40
30 - 40
20 - 25
15 - 30
1st side
6 - 8
6 - 10
6 - 8
6 - 8
1 - 3
-
Time (min)
70 - 90
120 - 180
90 - 150
150 - 210
9.11 Bottom + Grill + Fan
Use the function True Fan Cooking.
Time (min)
15 - 25
20 - 25
13 - 25
15 - 30
Shelf position
3
2
2
3
3 / 4
Shelf position
4
4
4
4
5
4
Shelf position
2
2
2
2

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