Cres Cor 130B Series Operating And Maintenance Instructions

5925 Heisley Road • Mentor, OH 44060-1833
OPERATING and MAINTENANCE INSTRUCTIONS
Models: 130B and 131B Series Hot Cabinets

ELECTRICAL SPECIFICATIONS:

Model No.
130B & 131B Series
131B & 131B Series
w/240 suffi x
All are designed for AC service.

HOW TO INSTALL UNIT:

1. Place cabinet near warm ovens. Do
drafty areas or near ventilating systems.
2. Plug cord end into proper wall outlet.
3. Fill water pan if humidity is required.
Note: Pan holds 2 quarts (1.9 liters) of water.

HOW TO START UNIT:

1. Turn the POWER switch on. The
turn on.
2. Turn thermostat to #10.
3. Preheat cabinet for 30 minutes.
4. Put food into cabinet.
5. Turn thermostat to #8 and close door.
Note: No. 8 setting = approx. 175°F (79°C).
No. 6 setting = approx. 145°F (63°C).
No. 4 setting = approx. 115°F (46°C).
Proper food holding temperature is
140°F (60°C or higher.
The thermometer shows the temperature inside.

TO TURN OFF UNIT:

1. Turn thermostat off.
2. Turn the POWER switch off. The
go out.
Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com
Volts Watts
120 2000
240 2000
NOT put in
yellow light will
yellow light will
Hot Cabinet
Rev. 5 (3/10)
Amps Hertz Phase
17.3 60
8.6 60
1

PARTS IDENTIFICATION

1. Power Switch
2. Thermostat
3. Temperature Display
4. Heater
5. Water Pan w/cover
FL-1390-3
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NEMA
1 5-20P
1 6-15P
5
4
2 3