Advertisement

Quick Links

EN
User Manual
Oven
JG030A9

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the JG030A9 and is the answer not in the manual?

Questions and answers

Summary of Contents for JUNO JG030A9

  • Page 1 User Manual Oven JG030A9...
  • Page 2: Table Of Contents

    CONTENTS Safety information Additional functions Safety instructions Hints and tips Product description Care and cleaning Before first use Troubleshooting Daily use Installation Using the accessories Energy efficiency Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions.
  • Page 3: Safety Instructions

    General Safety Only a qualified person must install this appliance and • replace the cable. The control panel must be connected to specified heating • unit with matching colours of connectors, to avoid possible hazard. WARNING: The appliance and its accessible parts •...
  • Page 4 • Keep the minimum distance from other fuses removed from the holder), earth appliances and units. leakage trips and contactors. • Install the appliance in a safe and • The electrical installation must have an suitable place that meets installation isolation device which lets you requirements.
  • Page 5 – do not put ovenware or other • Clean the appliance with a moist soft objects in the appliance directly on cloth. Only use neutral detergents. Do the bottom. not use any abrasive products, – do not put aluminium foil directly on abrasive cleaning pads, solvents or the bottom of cavity of the metal objects.
  • Page 6: Product Description

    PRODUCT DESCRIPTION General overview Control panel Knobs for the hob Power lamp / symbol Knob for the heating functions Control knob (for the temperature) Temperature indicator / symbol Air vents for the cooling fan Heating element Lamp Shelf support, removable Shelf positions Accessories •...
  • Page 7 Oven functions Oven function Application Off position The oven is off. Bottom Heat To bake cakes with crispy bottom and to preserve food. Fast Grilling To grill flat food in large quantities and to toast bread. Conventional To bake and roast food on one shelf position. Cooking (Top / Bottom Heat) Moist Baking...
  • Page 8: Using The Accessories

    1. Turn the knob clockwise to position 9. 3. To set the necessary heat setting refer to "Heat settings". 2. Turn the knob slowly to the symbol until you can hear a click. The two cooking zones are on. USING THE ACCESSORIES Wire shelf and baking tray together: WARNING! Refer to Safety Push the baking tray between the guide...
  • Page 9: Hints And Tips

    interrupts the power supply. The oven turns on again automatically when the temperature drops. HINTS AND TIPS If you use two baking trays at the same WARNING! Refer to Safety time, keep one empty level between them. chapters. Cooking meat and fish The temperature and baking Leave the meat for approximately 15 times in the tables are...
  • Page 10 Food Top / Bottom Heat Time (min) Comments Temperature Shelf position (°C) Apple cake 100 - 120 In two 20 cm (Apple pie) cake moulds on a wire shelf Strudel 60 - 80 In a baking tray Jam-tart 30 - 40 In a 26 cm cake mould Fruit cake...
  • Page 11 Food Top / Bottom Heat Time (min) Comments Temperature Shelf position (°C) Rye bread 30 - 45 In a bread tin 25 - 40 6 - 8 rolls in a Bread rolls baking tray 20 - 30 On a deep pan Pizza 10 - 20 In a baking tray...
  • Page 12 Food Top / Bottom Heat Time (min) Comments Temperature Shelf position (°C) English roast 44 - 50 On a wire shelf beef rare and a deep English roast 51 - 55 On a wire shelf beef medium and a deep English roast 55 - 60 On a wire shelf...
  • Page 13 Grilling Set the temperature to 250 °C. Preheat the oven for 10 minutes. Use the third position. Food Quantity Time (min) Pieces Quantity 1st side 2nd side (kg) Fillet steaks 12 - 15 12 - 14 Beef steaks 10 - 12 6 - 8 Sausages 12 - 15...
  • Page 14 Food Quantity Time (min) Pieces (kg) 1st side 2nd side Fish slices 4 - 6 12 - 15 8 - 10 Moist Baking For best results follow suggestions listed in the table below. Food Accessories Tempera‐ Shelf po‐ Time (min) ture (°C) sition Sweet rolls, 12...
  • Page 15 Food Accessories Tempera‐ Shelf po‐ Time (min) ture (°C) sition Cookies, 16 baking tray or dripping 20 - 30 pieces Macaroons, 20 baking tray or dripping 40 - 45 pieces Muffins, 12 baking tray or dripping 30 - 40 pieces Savory pastry, baking tray or dripping 35 - 45...
  • Page 16: Care And Cleaning

    Food Function Acces‐ Tem‐ Time (min) Comments sories pera‐ po‐ ture si‐ (°C) tion Short Conven‐ Baking 20 - 35 Preheat the bread tional tray oven for 10 mi‐ Cooking nutes. Toast Grilling Wire max. 2 - 4 minutes Preheat the 4 - 6 shelf first side;...
  • Page 17 Cleaning the door gasket CAUTION! Do not use the oven without the internal glass Regularly do a check of the door gasket. panel. The door gasket is around the frame of the oven cavity. Do not use the oven if the 1.
  • Page 18 90° 7. First lift carefully and then remove the glass panel. 4. Put the door on a soft cloth on a stable surface. 8. Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dishwasher.
  • Page 19: Troubleshooting

    2. Clean the glass cover. The back lamp 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 1. Turn the lamp glass cover to remove it. 4. Install the glass cover. TROUBLESHOOTING WARNING! Refer to Safety chapters. What to do if... Problem Possible cause Remedy...
  • Page 20 Building Under Securing the appliance to the cabinet CAUTION! Only a qualified and competent person must do the installation of the appliance. If you do not contact a qualified or competent person, the guarantee becomes invalid if there is damage. Before you install the appliance, fit it with the applicable hob from the table.
  • Page 21: Energy Efficiency

    ENERGY EFFICIENCY Product Fiche and information according to EU 65-66/2014 Supplier's name Juno Model identification JG030A9 Energy Efficiency Index 95.1 Energy efficiency class Energy consumption with a standard load, conventional 0.77 kWh/cycle mode...
  • Page 22 General hints Use the residual heat to warm up other Make sure that the oven door is closed dishes. properly when the oven operates. Do not Keep breaks between baking as short as open the door too often during cooking. possible when you prepare few dishes at Keep the door gasket clean and make one time.
  • Page 24 867348422-B-432018...

Table of Contents