Cleveland SteamChef 22CET3.1 Operator's Manual page 8

Cleveland steamchef 22cet3.1 steamers: user guide
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Without power, there is NO safe method of operation of this appliance.
DO NOT ATTEMPT TO START OR OPERATE this appliance during a power failure.
DEATH, INJURY, AND/OR EQUIPMENT DAMAGE may result.
The use of good quality feed water as listed in the Cleveland Range Limited Warranty is the
See Water Quality Recommendations as listed in the Cleveland Range Limited Warranty.
THE USE OF POOR QUALITY FEED WATER WILL VOID EQUIPMENT WARRANTIES.
Exposure to steam, condensate, and hot surfaces can cause death, burns, and scalds.
To help avoid injury:
Do NOT breathe steam or condensate.
Stand on the hinge side and away from the appliance and slowly open the cooking compartment door.
Open the door slightly to allow steam, condensate, and heat to vent before looking or reaching into
the cooking compartment.
Always wear DRY heatproof gloves when reaching into the cooking compartment or handling hot items.
Wet or damp gloves conduct heat and may cause burns when handling hot items.
Failure to follow these precautions can result in death, burns, and scalds.
Using a GFI (GFCI) circuit can result in injury, equipment damage, and property damage.
Never operate a SteamChef™ Steamer without the KleanShield™ properly
installed in the bottom of the water reservoir or the fan guard installed over the fan.
NOTICE
responsibility of the Owner-User.
BURN and SCALD HAZARD
This appliance is not GFI (GFCI) compatible.
Do not use a GFI (GFCI) circuit.
WARNING
Failure to do so can cause injury and equipment damage
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