Pizza Cooking Procedure; Pizza Baking Tips - Monogram ZEP30FLSS Owner's Manual

COOKING INSTRUCTIONS

PIZZA COOKING PROCEDURE

1. Turn power ON by pressing the Power Switch.
2. Select a pre-set cooking profile. Some pre-set cooking
profiles include Detroit, Flatbread, Neapolitan, New
York, and Custom. For instructions explaining how
to setup a custom profile, please see the Creating a
Custom Profile section.
3. Touch Preheat to begin heating the oven. Pre-heating
varies by profile, but typically lasts about 30 minutes.
The progress indicator on the display will allow you to
monitor pre-heating status and a chime will sound when
pre-heating is complete.
4. Insert pizza using the wooden pizza peel and touch
Start to begin cooking timer. Halfway through the
cooking cycle, a reminder chime will sound indicating it is
time to rotate the pizza using the metal pizza peel. When
the pizza is almost done cooking, a second reminder
chime will sound. At this time, pizza is almost ready for
removal. When timer is complete remove the pizza from
oven using the metal pizza peel.
NOTE: Cooking timer and reminders may be modified
based on personal preference. For instructions on
customizing cooking profiles, see the Creating a Custom
Profile section.
5. When you are done with your cooking session, turn the
power OFF using the Power Switch.
NOTE: The oven may remain hot for several hours
after the power has been turned off. The fan will
switch to a lower speed and may run for up to 50
minutes.

PIZZA BAKING TIPS

■ Add a dusting of flour or cornmeal to the peel to help
the pizza slide off.
■ Do not add excess amounts of flour to the peel. Doing
so may create smoke.
■ Do not overload toppings. This can result in soggy
crust.
■ Do not place a frozen pizza into the oven. Pizza must
be room temperature in order to cook properly.
■ Use the wooden peel to insert an uncooked pizza.
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■ Use the metal peel for rotating and removing pizzas.
■ Avoid letting the pizza contact the back or sides of the
oven.
■ Rotate the pizza halfway through the cycle.
■ Ensure cooking deck is free of food debris before
inserting a pizza.
■ Only cook one pizza at a time.
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